Cai Mingwei Hot Dry Noodles (Huquan Branch)
小吃快餐 · ⭐ 3.3
Huquan Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huquan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Osmanthus Rice Wine Porridge, Full-Ingredient Hot Dry Noodles, Original Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: Huquan Street
- Popular dishes: Traditional Osmanthus Rice Wine Porridge, Full-Ingredient Hot Dry Noodles, Original Soup Noodles, Saliva Mung Bean Rice, Potato Shredded Pork Rice
China trip · China travel
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Dishes
Traditional Osmanthus Rice Wine PorridgeTraditional osmanthus rice wine porridge is made with glutinous rice, osmanthus flowers, and sweet rice wine. It is cooked and fermented to create a sweet drink with a smooth texture and rich osmanthus aroma.
Full-Ingredient Hot Dry NoodlesA traditional Wuhan dish made with alkaline noodles tossed in sesame paste and various seasonings, offering a rich, savory flavor.
Original Soup NoodlesOriginal soup noodles is a traditional noodle dish made primarily with noodles, pork bone broth, and vegetables. The preparation is simple: cook the noodles, add the simmered pork bone broth, and garnish with fresh vegetables such as green onions and cilantro for a delicious meal.
Saliva Mung Bean RiceSaliva Mung Bean Rice is a dish made primarily with mung beans and rice, cooked with seasonings. It has a soft texture and a unique bean aroma with a salty and fresh flavor.
Potato Shredded Pork RicePotato and pork stir-fry rice is a home-style dish made with pork tenderloin and potatoes. Pork is sliced, marinated, and stir-fried with potato strips, then seasoned with soy sauce and salt before mixing with rice.
Red Bean Oat Soy MilkRed bean oat soy milk is a healthy beverage made primarily from red beans, oats, and soybeans. The preparation is simple: soak the ingredients, then blend them with适量 water in a soy milk maker to create a pulp, which is boiled and ready to enjoy. This soy milk combines the sweet aroma of red beans, the rich flavor of oats, and the nutritional benefits of soybeans, offering a deliciously complex taste.
Lao Cai Pan-Fried DumplingsA traditional Chinese dumpling dish made with pork and scallion filling, pan-fried until golden and crispy on the outside, tender and juicy inside.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Bone Broth NoodlesA savory dish made with bone broth and fine rice noodles, often garnished with herbs for a rich, comforting flavor.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.