Xiangfu Family Restaurant
地方菜 · ⭐ 3.6
No. 255 Maojiaqiao Street (270 meters on foot from Exit 1 of Kaifu Temple Metro Station)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 255 Maojiaqiao Street (270 meters on foot from Exit 1 of Kaifu Temple Metro Station). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Frog Legs, Spicy Tripe, Stir-fried Baby Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 地方菜
- Rating: 3.6
- Address: No. 255 Maojiaqiao Street (270 meters on foot from Exit 1 of Kaifu Temple Metro Station)
- Popular dishes: Spicy Frog Legs, Spicy Tripe, Stir-fried Baby Squid, Stir-Fried Pork with White Chilies, Sauce-Braised Beef
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Dishes
Spicy Frog LegsStir-fried frog legs with ginger, garlic, scallions, and chili, seasoned with soy sauce, cooking wine, and doubanjiang.
Spicy TripeSpicy tripe is a dish featuring pig kidneys as the main ingredient. The kidneys are scored, blanched, then stir-fried with green pepper, red pepper, and onion, seasoned with soy sauce, cooking wine, and starch.
Stir-fried Baby SquidA dish of stir-fried baby squid with vegetables, known for its fresh and tender texture and savory flavor.
Stir-Fried Pork with White ChiliesBai La Jiao Chao Rou is a dish made primarily with pork and white chili peppers. Slice the pork and cut the white chilies into segments. First stir-fry the pork until it changes color, then add the white chilies and stir well. Season and serve.
Sauce-Braised BeefA Chinese dish made by slow-cooking beef in a savory sauce with spices like star anise and cinnamon.