Chongqing Paper Grilled Fish
Sichuan cuisine · ⭐ 3.5
Shop No. 3, opposite Xiaoyang Road Xiaobian Primary School, Chang'an Town (near Wanda Plaza)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, opposite Xiaoyang Road Xiaobian Primary School, Chang'an Town (near Wanda Plaza). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Unexpected Wine, Hand-grabbed Crawfish, Seasonal Vegetables.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Sichuan cuisine
- Rating: 3.5
- Address: Shop No. 3, opposite Xiaoyang Road Xiaobian Primary School, Chang'an Town (near Wanda Plaza)
- Popular dishes: Unexpected Wine, Hand-grabbed Crawfish, Seasonal Vegetables
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Unexpected WineA creative cocktail made with baijiu, honey, lemon slices, and mint leaves—refreshing, subtly sweet, and perfect for a light drink before or after a meal.
Hand-grabbed CrawfishHand-grabbed crayfish is a dish made from fresh crayfish, cleaned and marinated with seasonings, then fried or boiled. It's flavored with scallions, ginger, garlic, chili, and Sichuan pepper for rich taste. Eaten by hand, it's convenient and interactive.
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.