Happy Farm Barbecue & Hot Pot Buffet
自助餐 · ⭐ 3.9
2nd Floor, No. 87-5, Xin'an Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, No. 87-5, Xin'an Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Wings, 孜然五花肉, Sichuan Spicy Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 自助餐
- Rating: 3.9
- Address: 2nd Floor, No. 87-5, Xin'an Avenue
- Popular dishes: Orleans Chicken Wings, 孜然五花肉, Sichuan Spicy Pork Belly, Mousse Cup, Hot Pot and BBQ Buffet
China trip · China travel
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Dishes
Orleans Chicken WingsOrleans chicken wings are made from chicken wing sections, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to infuse flavor. Typically, the wings are marinated for several hours or overnight before being roasted until the skin is slightly charred and the meat is fully cooked.
孜然五花肉孜然五花肉是一道以五花肉为主要食材的菜肴，将五花肉切片后用调料腌制，再进行煎制或炒制，最后加入孜然粉、辣椒粉等香料翻炒均匀，使肉质酥嫩，香气浓郁。
Sichuan Spicy Pork BellyA classic Sichuan dish made with pork belly stir-fried with chili peppers and Sichuan peppercorns, delivering a rich, spicy flavor.
Mousse CupA mousse cup is a dessert made primarily from cream, chocolate, fruit, or cheese, blended and chilled to set. Gelatin or agar is typically used as a thickener, layered or mixed, then poured into small cups and refrigerated for several hours until firm. The result is smooth and delicate, often garnished with jam, fresh fruit, or chocolate chips.
Hot Pot and BBQ BuffetA buffet featuring hot pot and grilled dishes with a variety of meats, seafood, and vegetables, offering both spicy and savory flavors.
香辣羊腰香辣羊腰是一道以羊腰为主要食材的菜肴，羊腰经过清洗处理后切片或切花刀，与辣椒、葱姜蒜等调料一同爆炒而成。制作过程中通常加入豆瓣酱、花椒等调味料，使菜品具有浓郁的香辣风味。
Spicy Duck GizzardSpicy duck gizzard is a dish made primarily with duck gizzards, sliced after cleaning and stir-fried with chili, Sichuan pepper, garlic, ginger, and green onion for aroma. High-heat quick stir-frying keeps the gizzard tender while absorbing the spicy flavor.
MacaronMacarons are French pastries made from almond powder, egg whites, and sugar. They are characterized by their colorful shells and soft interiors, with a small and delicate appearance. The preparation involves whipping egg whites and sugar to stiff peaks, then mixing them with almond powder to form a batter, which is finally baked.
Fresh Cut BeefFresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
Black Pepper Pork BellyA savory dish made with pork belly stir-fried with black pepper, onions, and peppers for a rich, aromatic flavor.