Da Men Feng Hot Pot Chicken · Free Side Dishes (Nancun Branch)
Hot pot · ⭐ 4.2
Yongxing Road, Nancun Town
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Yongxing Road, Nancun Town. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Spicy Hot Pot Chicken, Spare Ribs with Chicken, Special Shrimp Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.2
- Address: Yongxing Road, Nancun Town
- Popular dishes: Spicy Hot Pot Chicken, Spare Ribs with Chicken, Special Shrimp Chicken, 特色猪蹄鸡, Tomato Hot Pot Chicken
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Dishes
Spicy Hot Pot ChickenSpicy hot pot chicken features chicken as the main ingredient, paired with potatoes, wide rice noodles, and greens, cooked in a hot pot style. Chicken is blanched to remove odor, then stir-fried with doubanjiang, chili, Sichuan peppercorns, ginger, and garlic before adding broth and vegetables to simmer.
Spare Ribs with ChickenPork rib chicken is a dish primarily made with pork ribs and chicken. Typically, the ribs and chicken are cut into pieces and braised or stewed together with seasonings until the meat becomes tender and fully infused with flavor. Common ingredients include ginger, scallions, soy sauce, and cooking wine; some recipes also add vegetables such as potatoes and carrots.
Special Shrimp ChickenA fusion dish featuring fresh shrimp and chicken, stir-fried with vegetables and a secret sauce for a rich, savory flavor.
特色猪蹄鸡特色猪蹄鸡是一道以猪蹄和鸡肉为主要食材的菜肴,通常将猪蹄与鸡肉一同炖煮,加入姜、葱、料酒等调料,慢火熬制至肉质软烂,汤汁浓郁。
Tomato Hot Pot ChickenTomato hot pot chicken is a hot pot dish featuring chicken and tomatoes as main ingredients. Chicken pieces are stewed with tomatoes in a pot, adding water or broth to blend flavors. Seasonings like scallions, ginger, and garlic can be added during cooking, then adjusted to taste.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.