Yilongxiang Baozi House · Drawer Dumplings (Renmin Road Store)
小吃快餐 · ⭐ 4.5
No. 1076 Renmin Road, Gusu District (next to Yinma Bridge Bus Stop; 100 meters south of Exit 3, Leqiao Metro Station)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1076 Renmin Road, Gusu District (next to Yinma Bridge Bus Stop; 100 meters south of Exit 3, Leqiao Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Liang Crab Roe Steamed Bun, Nanru Sauce Steamed Dumplings, Shrimp and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 1076 Renmin Road, Gusu District (next to Yinma Bridge Bus Stop; 100 meters south of Exit 3, Leqiao Metro Station)
- Popular dishes: One-Liang Crab Roe Steamed Bun, Nanru Sauce Steamed Dumplings, Shrimp and Pork Dumplings, Shrimp Dumplings, Drawer Chicken Soup Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One-Liang Crab Roe Steamed BunA delicate steamed bun filled with fresh crab meat and roe, known for its rich flavor and tender skin.
Nanru Sauce Steamed DumplingsSteamed dumplings filled with minced meat and seasoned with fermented black bean sauce, offering a rich, savory flavor.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, served in a clear broth with herbs.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Drawer Chicken Soup DumplingsA comforting dish featuring chicken broth and dumplings, served in a traditional drawer-style container for warmth and presentation.
Spicy Red Soup DumplingsSpicy red soup dumplings filled with pork and shrimp, simmered in a fiery chili broth for a bold, aromatic flavor.
Fermented Tofu Sauce Steamed DumplingsSteamed dumplings filled with minced meat and topped with a savory fermented tofu sauce, offering a rich and aromatic flavor.
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Shrimp DumplingsShrimp dumplings filled with fresh shrimp and pork, steamed or boiled in a light broth, served with green onions and sesame oil.
Crab Meat Steamed BunSteamed buns filled with fresh crab meat and pork, delicately wrapped in thin dough and cooked by steaming. Known for its delicate flavor and tender texture.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.