Northern Noodles (Qingtie Huayuancheng Store)
小吃快餐 · ⭐ 3.7
No. 99 Shenzhen Road, Building 51, Qingtie China Resources City
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99 Shenzhen Road, Building 51, Qingtie China Resources City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Xiaolongbao, Microwave Roast Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 99 Shenzhen Road, Building 51, Qingtie China Resources City
- Popular dishes: Braised Egg, Xiaolongbao, Microwave Roast Meat, Shrimp Dumplings, Egg Yolk Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Microwave Roast MeatMicrowave roast meat is a quick and convenient dish made by heating marinated meat in a microwave until it's tender and flavorful.
Shrimp DumplingsShrimp dumplings are made with fresh shrimp meat, mixed with pork or pure shrimp, wrapped in thin dough and boiled. Serve with clear soup or spicy oil broth.
Egg Yolk DumplingsEgg yolk dumplings are filled with minced meat and salted egg yolk, steamed or boiled until tender, offering a rich, savory flavor.
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers, filled with a mixture of fresh leeks and minced pork, hand-formed and boiled. Seasoned with salt, soy sauce, and ginger for enhanced flavor.
Fresh Meat DumplingsFresh meat dumplings are made with minced pork wrapped in thin dough, boiled until tender and served in a light broth with herbs.
Fresh Scallop DumplingsFresh scallop dumplings are made with fresh shrimp and pork filling, wrapped in thin dough and boiled, offering a delicate and savory taste.