Jinyun Baozi (Wanbao City Branch)
小吃快餐 · ⭐ 3.4
Wanbao City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanbao City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wahaha, Pickled Vegetable and Pork Mini Bao, Volcanic Stone Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Wanbao City
- Popular dishes: Wahaha, Pickled Vegetable and Pork Mini Bao, Volcanic Stone Grilled Sausage, Beef Pocket Bun, Red Date and Goji Berry
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
WahahaWahaha is a dessert made primarily from eggs, milk, and sugar. Beat the eggs, mix with milk and sugar, pour into a container, and steam or bake until set. The texture is smooth and delicate.
Pickled Vegetable and Pork Mini BaoA savory snack made with minced pork and pickled vegetables, wrapped in a thin dough and baked until golden. Crispy outside, flavorful inside.
Volcanic Stone Grilled SausageVolcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
Beef Pocket BunA savory snack made by wrapping seasoned beef mince in a baked dough pocket, offering a crispy exterior and juicy, flavorful filling.
Red Date and Goji BerryA traditional Chinese health dessert made with red dates and goji berries, often simmered or steeped to create a sweet, nourishing drink.
Sesame Sugar CandyA traditional sweet made by mixing sesame seeds with melted sugar, then cooling to form a hard, crunchy candy.
Radish and Pork Mini BaoA savory snack made with radish and minced pork wrapped in a small baked bun, offering a crispy exterior and flavorful filling.
Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, salt, and oil, pan-fried until crispy and fragrant.
Scallion Oil Pork Mini FlatbreadA Chinese flatbread filled with seasoned pork and scallion oil, baked until golden and crispy.
Fermented Mustard Greens and Pork BaoziA savory pastry filled with fermented mustard greens and seasoned pork, baked to a crispy finish.