Yipin All-Beef Soup Pot & Dry Pot BBQ (Wanyu Building Store)
Hot pot · ⭐ 3.4
Wanjing Building, Wujing Road (260 meters on foot from Exit D of Tangzixiang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanjing Building, Wujing Road (260 meters on foot from Exit D of Tangzixiang Metro Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yipin Dry Pot Beef, Signature Braised Beef Rice Noodles, Signature Braised Beef Ear Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.4
- Address: Wanjing Building, Wujing Road (260 meters on foot from Exit D of Tangzixiang Metro Station)
- Popular dishes: Yipin Dry Pot Beef, Signature Braised Beef Rice Noodles, Signature Braised Beef Ear Strips, Signature Braised Beef Noodles, Braised Cutlass Fish
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Dishes
Yipin Dry Pot BeefYipin Dry Pot Beef is made with fresh beef and vegetables like green peppers, red peppers, and onions, stir-fried at high heat and then simmered in a dry pot. Tender meat, rich aroma, and a blend of spiciness and saltiness create a flavorful dish.
Signature Braised Beef Rice NoodlesA savory dish featuring tender braised beef and silky rice noodles in a rich broth, garnished with green onions and cilantro.
Signature Braised Beef Ear StripsA signature dish featuring tender beef strips and shredded wood ear mushrooms, slow-cooked and stir-fried for rich flavor and texture.
Signature Braised Beef NoodlesA hearty dish featuring slow-cooked beef and hand-pulled noodles in a rich, savory broth.
Braised Cutlass FishBraised ribbon fish is made primarily with ribbon fish, which is marinated, then pan-fried until golden brown. Seasonings and适量 of water are added to braise the dish until flavorful, and finally reduced to a glossy glaze.
麻辣鸡麻辣鸡是一道以鸡肉为主要食材的菜肴，通常选用鸡腿肉或鸡胸肉，切块后用料酒、姜片等腌制，再经油炸或水煮处理。随后加入辣椒、花椒、豆瓣酱、蒜、姜、葱等调料炒制而成，使鸡肉充分吸收麻辣风味。