Furongguo Wyndham Grand Hotel - Lobby Bar
咖啡 · ⭐ 3.9
No. 106, Section 2, Furong Middle Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106, Section 2, Furong Middle Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Assorted Fruit Cake, Ice Cappuccino, Häagen-Dazs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.9
- Address: No. 106, Section 2, Furong Middle Road
- Popular dishes: Assorted Fruit Cake, Ice Cappuccino, Häagen-Dazs, Napoleon Cake, Caramel Cream Puffs
China trip · China travel
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Dishes
Assorted Fruit CakeAssorted fruit cake is made from flour, eggs, sugar, and butter, mixed with various fresh or canned fruits such as apples, bananas, grapes, and pineapples, then baked. It has a soft, sweet texture with rich fruit aroma.
Ice CappuccinoIced Cappuccino is a cold coffee drink made primarily from espresso, milk, and ice. Mix espresso with heated milk, add plenty of ice, and finish with a light dusting of cocoa or chocolate powder on top.
Häagen-DazsHäagen-Dazs is an ice cream brand made from cream, milk, sugar, and flavor additives, processed by freezing and churning. Common flavors include vanilla, chocolate, strawberry, matcha, with some products containing nuts, fruits, or cookie pieces.
Napoleon CakeNapoleon cake is a French dessert made by stacking multiple layers of crisp pastry with light and smooth cream filling. The pastry is created by repeatedly folding dough with butter and baked until golden and crispy; the cream filling is made from fresh cream and sugar, whipped to a dense and细腻 texture. Together, they create the unique layered structure and rich taste characteristic of Napoleon cake.
Caramel Cream PuffsA dessert featuring crispy choux pastry filled with creamy custard and topped with a rich caramel glaze.
Caramel Sea Salt CakeCaramel sea salt cake is a dessert flavored primarily with caramel and sea salt. The cake body is soft and delicate, topped with a layer of homemade caramel. The subtle saltiness of the sea salt blends harmoniously with the sweet caramel, creating a unique taste experience. The preparation involves baking the cake base, spreading a caramel sea salt sauce on its surface, and finally decorating it.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.