Li Xiaolong Tongzhou Water Bowl (Zhishiwu Branch)
小吃面食 · ⭐ 3.9
No. 1A-2, Spring Garden Residential Community, Qingqu Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1A-2, Spring Garden Residential Community, Qingqu Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Lean Lamb Soup, Tongzhou Tofu Dish, Cumin Vegetable Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: No. 1A-2, Spring Garden Residential Community, Qingqu Street
- Popular dishes: Premium Lean Lamb Soup, Tongzhou Tofu Dish, Cumin Vegetable Wrap, Moon-shaped Pastry, Oil-Poured Pickled Vegetable Strips
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Dishes
Premium Lean Lamb SoupA soup made from premium lean lamb, slowly simmered to create a clear, nourishing broth with tender meat.
Tongzhou Tofu DishA traditional Shaanxi dish featuring tender tofu cooked with minced pork, mushrooms, and greens, known for its savory and smooth texture.
Cumin Vegetable WrapA Chinese street food featuring a grilled flatbread stuffed with stir-fried vegetables seasoned with cumin, offering a savory and spicy flavor.
Moon-shaped PastryA traditional Chinese pastry made from flour and filled with sweet fillings like red bean or nuts, shaped like a crescent and fried or baked until crispy.
Oil-Poured Pickled Vegetable StripsA simple dish made by slicing pickled vegetables and pouring hot oil over them for a savory, crunchy side.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.