Aunt Liu's Pan-Fried Buns & Big Pot Vegetables (Hanzhongli Store)
其他美食 · ⭐ 3.5
No. 27 Yan'an Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Yan'an Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stew in a Large Pot, Pan-fried Bao, Fennel Pork Pan-Fried Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.5
- Address: No. 27 Yan'an Road
- Popular dishes: Stew in a Large Pot, Pan-fried Bao, Fennel Pork Pan-Fried Buns, Chives and Egg Pan-Fried Buns
China trip · China travel
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Dishes
Stew in a Large PotStew is a dish made by simmering various ingredients together, mainly including pork, potatoes, cabbage, and vermicelli. The ingredients are cut into pieces and cooked in a large pot with water to blend the flavors.
Pan-fried BaoPan-fried bao is a Chinese pastry made with flour dough filled with pork and cabbage, steamed then pan-fried in a skillet with water until the bottom turns golden and crispy.
Fennel Pork Pan-Fried BunsFennel pork pan-fried buns are made with minced pork and fennel, pan-fried until golden brown and then steamed briefly to achieve a crispy bottom and tender filling.
Chives and Egg Pan-Fried BunsScallion egg pan-fried buns are made primarily with fresh scallions and eggs, combined with flour and other ingredients. The bun skin is soft and chewy, while the filling is flavorful. Through the pan-frying method, a thin, crispy layer forms on the bottom of the bun, creating a rich and varied texture.