Luoshi Time Nutritious Diet (Poly City Niman Branch)
小吃快餐 · ⭐ 3.8
No. 10 Wuhang Avenue, Poly City Fifth Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Wuhang Avenue, Poly City Fifth Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Mushroom Soup for Stomach Health, Beauty and Hydration Trio, Tai Zi Shen and Chinese Yam Nourishing Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 10 Wuhang Avenue, Poly City Fifth Street
- Popular dishes: Stewed Mushroom Soup for Stomach Health, Beauty and Hydration Trio, Tai Zi Shen and Chinese Yam Nourishing Soup, Sichuan Fritillary and Tiger Milk Mushroom Lung-Clearing Soup, Signature Ginseng Spinach Handmade Dumplings
China trip · China travel
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Dishes
Stewed Mushroom Soup for Stomach HealthA nourishing soup made with various mushrooms and lean meat, gently simmered to enhance digestion and overall well-being.
Beauty and Hydration TrioA nourishing dessert made with silver ear fungus, lotus seeds, and red dates, slow-cooked to a silky texture for beauty and hydration benefits.
Tai Zi Shen and Chinese Yam Nourishing SoupA nourishing soup made with Tai Zi Shen and Chinese yam, simmered slowly to enhance spleen health and provide gentle nourishment.
Sichuan Fritillary and Tiger Milk Mushroom Lung-Clearing SoupThis soup features Sichuan fritillary, tiger milk mushroom, pear, and rock sugar, gently simmered to create a nourishing, lung-clearing broth ideal for respiratory health.
Signature Ginseng Spinach Handmade DumplingsHandmade dumplings filled with spinach and ginseng, offering a fresh and healthy taste.
Coconut Jelly with Peach Gum and Pearl Rice DessertA sweet dessert made with coconut milk, peach gum, and pearl rice, known for its smooth texture and refreshing taste.
Salvia and Polygonatum Clear Nourishing SoupA nourishing soup made with Salvia root and Polygonatum rhizome, simmered with lean meat or chicken for a mild, healthful flavor.
Cantonese-style Handmade Seaweed and Mushroom DumplingsA traditional Cantonese dumpling filled with fresh seaweed and mushrooms, handcrafted for a delicate texture and savory flavor.
Pork Trotter with Ginger Vinegar EggA traditional Chinese dish made by slow-cooking pork trotter, ginger, and eggs in rice vinegar, resulting in a tender, tangy flavor.
Water Chestnut Carrot Pork DumplingsA savory dumpling filled with pork, water chestnuts, and carrots, handcrafted for a delicate texture and fresh flavor.