MistCamp Bar · Steak & Craft Beer
Western cuisine · ⭐ 4.2
Unit 2F-08, 2nd Floor, Sandi Federal Center, No. 55, Zhenwu Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 2F-08, 2nd Floor, Sandi Federal Center, No. 55, Zhenwu Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Florentine Steak, Italian Ham and Arugula Salad, Italian Grilled Chicken Wings.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Western cuisine
- Rating: 4.2
- Address: Unit 2F-08, 2nd Floor, Sandi Federal Center, No. 55, Zhenwu Road
- Popular dishes: Florentine Steak, Italian Ham and Arugula Salad, Italian Grilled Chicken Wings, Handmade Beef Sauce Wide Noodles, Thai Royal Curry Prawns
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Dishes
Florentine SteakA thick-cut sirloin steak seasoned simply with salt and black pepper, seared over high heat and often finished with butter, garlic, and rosemary.
Italian Ham and Arugula SaladA fresh salad made with Italian ham, arugula, Parmesan cheese, and olive oil, dressed with lemon juice for a light, savory flavor.
Italian Grilled Chicken WingsItalian grilled chicken wings are marinated in olive oil, garlic, rosemary, black pepper, and salt, then roasted to perfection for a crispy exterior and juicy interior.
Handmade Beef Sauce Wide NoodlesHandmade beef sauce served with wide flat noodles, made from fresh beef stir-fried with fermented bean paste, chili, and spices, creating a rich, savory flavor. The wide noodles are chewy and elastic, perfectly absorbing the sauce.
Thai Royal Curry PrawnsFresh black tiger prawns cooked in a rich Thai red curry sauce with coconut milk, lemongrass, and kaffir lime leaves.
Australian M5+ Grain-Fed Ribeye Steak 500GPremium Australian M5+ grain-fed ribeye steak, tender and juicy with marbled fat, slow-roasted to perfection for rich flavor.
Stir-Fried Green Pepper with Jade SnailFresh snail meat stir-fried with fresh green peppers and garlic, quickly cooked at high heat. The dish features a vibrant green color, crisp texture, and a spicy-savory flavor.
Premium Oyster SteakA premium steak paired with fresh oysters, seared to perfection and seasoned with butter, garlic, and herbs for a rich, savory flavor.
Mist·German Crispy Pork KnuckleA German-style pork knuckle with crispy skin and tender meat, slow-cooked and roasted to perfection.
Mystery Fog Orange Roast Chicken (Half)Half chicken marinated in orange juice, honey, garlic, and spices, then roasted to golden crispness with a juicy interior and citrus aroma.
Fresh Shrimp Cheese Canned PastaFresh shrimp cheese canned pasta features fresh large shrimp, cream cheese, and Italian pasta, sealed under high temperature. Rich texture with tender, chewy shrimp and smooth, creamy cheese, perfectly blended with pasta for a convenient, ready-to-eat meal.
Truffle Mushroom PizzaBlack truffle mushroom pizza is made with a thin and crispy crust, topped with rich black truffle and various fresh mushrooms, then baked with mozzarella cheese.
Truffle Mushroom Cream SoupA rich and aromatic soup made from a blend of fresh mushrooms and black truffle, slowly simmered to create a luxurious creamy texture.