Northeastern Handmade Dumpling House (Dazhi Road Branch)
小吃快餐 · ⭐ 3.5
No. 72 Dazhi Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 72 Dazhi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Beef Sauce Dry Noodles, Corn and Pork Dumplings, Fresh Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 72 Dazhi Road
- Popular dishes: Family Feast Beef Sauce Dry Noodles, Corn and Pork Dumplings, Fresh Dumplings, Labas Garlic, Celery Pork Red Oil Dry Noodles
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Dishes
Family Feast Beef Sauce Dry NoodlesFamily Feast Beef Sauce Dry Noodles are made with beef, noodles, and a special beef sauce, offering a rich flavor and strong sauce aroma, suitable for those who prefer bold tastes.
Corn and Pork DumplingsCorn and pork dumplings are made with fresh corn kernels and minced pork. Mix the corn with seasoned ground pork, use as filling, wrap in dough sheets, then boil or steam until cooked.
Fresh DumplingsFresh dumplings are made with fresh pork and vegetables, hand-folded and boiled or steamed for a delicate, flavorful bite.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Celery Pork Red Oil Dry NoodlesCelery pork red oil dry noodles are made with pork and celery, seasoned with a special red oil sauce, and served in a dry style, offering a fresh and slightly spicy taste.
Shrimp DumplingsShrimp dumplings are a Chinese dim sum made with fresh shrimp as the main ingredient, combined with pork or vegetables for filling, wrapped in thin dough and steamed or boiled.
Leek and Pork Red Oil Dry NoodlesLeek and pork red oil dry noodles are made with leek, pork, and red oil seasoning. The noodles are chewy, with a rich flavor, spicy red oil, fresh leek, and tender pork.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Soybean Curd and Pork Red Oil Dry NoodlesSoybean curd and pork red oil dry noodles are made with pork, mushrooms, and red oil, mixed and stirred together for a fresh and slightly spicy flavor.
Spicy Fragrant Braised Chicken LegsSpicy fragrant braised chicken legs is a dish made with chicken legs and spices such as chili and Sichuan pepper, then braised. The texture is tender, with a spicy and aromatic flavor.