Mom's Pickled Vegetables
小吃快餐 · ⭐ 3.7
No. 640-1, Huimin Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 640-1, Huimin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yanbian Radish Strips, Forest Little Mushrooms, Sea lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 640-1, Huimin Road
- Popular dishes: Yanbian Radish Strips, Forest Little Mushrooms, Sea lettuce, Hong Jiao, Crisp Radish Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yanbian Radish StripsA Northeastern Chinese cold dish made from pickled radish strips, known for its crisp texture and tangy-spicy flavor.
Forest Little MushroomsFresh wild mushrooms stir-fried with garlic and scallions, highlighting their natural flavor and crisp texture.
Sea lettuceSea lettuce is a dish primarily made with sea lettuce. After washing, it is blanched or served cold with garlic, soy sauce, vinegar, and sesame oil. It can also be combined with other seafood or vegetables.
Hong JiaoA Cantonese-style dish made with green peppers stir-fried with garlic and ginger, offering a fresh and savory taste.
Crisp Radish SlicesCrisp radish slices made from white radish, blanched or pickled and mixed with garlic, vinegar, sugar, and salt. The radish is tender and refreshing, perfect for summer.
Premium Sea Duck EggPremium sea duck egg made from high-quality sea duck eggs, traditionally cured to produce a rich, smooth yolk and delicate white—ideal for fine dining.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Clam Tip Stir-fryA dish made by stir-frying fresh clam tips with ginger, scallions, and garlic, highlighting the natural freshness of seafood.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Cucumber SlicesCucumber slices are a refreshing cold dish made by salting and draining thin cucumber slices, then mixing with garlic, vinegar, sugar, and chili oil for a crisp, tangy flavor.