Yanhui (Kaidi Yunshang Branch)
Cantonese cuisine · ⭐ 4.0
Shops 01/02, Level L6, CapitaMall Yuncheng West Road, No. 890 Yuncheng West Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shops 01/02, Level L6, CapitaMall Yuncheng West Road, No. 890 Yuncheng West Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Signature Roast Chicken, Yan Hui Concentrated Soup Chicken and Shark Fin Stew, Yan Hui's First Package.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 4.0
- Address: Shops 01/02, Level L6, CapitaMall Yuncheng West Road, No. 890 Yuncheng West Road
- Popular dishes: Signature Roast Chicken, Yan Hui Concentrated Soup Chicken and Shark Fin Stew, Yan Hui's First Package, Signature Braised Squab, Broke Crust Egg Tart
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Dishes
Signature Roast ChickenA premium chicken dish marinated in secret sauce and slow-roasted to perfection, featuring crispy skin and tender, juicy meat.
Yan Hui Concentrated Soup Chicken and Shark Fin StewA rich stew made with chicken and shark fins, slowly simmered into a flavorful broth.
Yan Hui's First PackageA fusion dish featuring tender chicken thigh marinated in a secret sauce and steamed, served with seasonal vegetables for a balanced and flavorful experience.
Signature Braised SquabFresh squab is marinated, then simmered slowly with soy sauce, sugar, cooking wine, and ginger until tender and flavorful.
Broke Crust Egg TartA Chinese pastry made with eggs and flaky crust, baked until golden and tender inside.
Sand芥 Shrimp DumplingsFresh shrimp and sand芥 herb filling wrapped in thin dough and deep-fried, offering a crispy texture with savory shrimp flavor and subtle herbal notes.
Clear Crystal ChickenA delicate dish made with chicken breast, steamed to perfection and served with fresh vegetables for a light, refreshing taste.
Crispy Shrimp Red Rice Noodle RollCrispy fresh shrimp red rice noodles are made with fresh shrimp and red rice. Shrimp is minced and mixed with seasonings, then stuffed into red rice casings, steamed, coated in a thin crispy layer, and fried until golden and crunchy. The exterior is香脆 while the inside remains tender and chewy.
Chen Vinegar and Chives DumplingsSteamed dumplings filled with pork and fresh chives, served with a tangy Chen vinegar sauce.
Abalone and Sea Cucumber Four TreasuresA premium Cantonese stew featuring abalone, sea cucumber, dried scallops, and dried shrimp, slow-cooked to tender perfection with a rich, savory broth.