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Zui Mian - Jin桥 Branch (Shanghai)

小吃面食 · ⭐ 4.0

金桥镇金桥太茂商业广场B1层

Dishes

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  Sichuan Noodles

  A spicy and flavorful noodle dish from Sichuan province, made by mixing cooked noodles with chili oil, garlic, vinegar, and other seasonings.
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  安心卤蛋

  安心卤蛋 is a traditional snack primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce, spices, and sugar until fully flavored. The eggs have a deep brown color and a rich, aromatic taste, making them suitable as a breakfast accompaniment or as a snack.
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  Signature Meat Sauce Noodles

  Signature meat sauce noodles, topped with a specially prepared meat sauce and served with delicate noodles. The noodles are cooked and drained, then generously coated with a rich and aromatic meat sauce, accompanied by适量的 vegetables, presenting an appetizing color that makes your mouth water.
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  Crispy Undaria Seaweed

  Crisp wakame is a dish made primarily from fresh wakame seaweed. After washing the wakame, add seasonings such as minced garlic, salt, vinegar, and a small amount of sugar, then gently mix. The dish features a vibrant green color and a crisp, refreshing texture, making it an excellent choice for summer meals.
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  Fried Skewers

  Fried skewers are a snack made by threading various ingredients onto bamboo skewers and deep-frying them until golden and crispy. The ingredients are diverse, including meats, seafood, and vegetables, and they are seasoned with spices or seasonings before eating.
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  Classic Braised Pork Rice

  Classic braised pork rice features fatty pork belly meticulously simmered until tender and juicy. Served with sticky rice and generously drizzled with rich, savory sauce, it presents an enticing color and aroma.
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  Shrimp Scallion Oil Noodles

  Shrimp scallion oil noodles feature fresh shrimp and scallions stir-fried in fragrant oil, tossed with cooked noodles for a savory, aromatic dish.
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  Spicy Pork Sauce Noodles with Peas

  Wan Za Meat Sauce Noodles is a noodle dish primarily made with noodles and pea杂 sauce. Cooked noodles are mixed with stir-fried pea杂 sauce, then garnished with green onions and sesame seeds, thoroughly combined, and ready to enjoy.
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  Fried Chicken with Braised Pork Rice

  Chicken cutlet braised pork rice is a delicious main dish, primarily featuring tender chicken cutlets and richly flavored braised pork. The chicken cutlets are marinated and then pan-fried until golden and crispy, while the braised pork uses fatty pork belly slow-cooked to perfection, resulting in soft, juicy meat. When served together with rice, the crispy chicken and the rich, savory pork create a harmonious blend that leaves a lasting impression.

Reviews

• gigantic_alder
  Went here for lunch on a weekday, it's on B1 of the mall so super easy to find. I got the signature meat sauce noodles — slightly spicy, just right, noodles had that perfect chewy bite and the sauce was really rich. They also threw in a crispy braised egg which was a nice touch. Place was clean and the seats were comfy too. The combo came with some fried skewers — the crispy pork and chicken cutlet were both pretty fresh. Service was decently quick, got in and out without messing up my afternoon. Solid spot honestly, would come back.