Youhua Wagyu Sukiyaki Buffet (Shinan Silver Shop Store)
自助餐 · ⭐ 4.0
5th Floor, Yinzuo Shopping Mall, No. 31 Zhongshan Road, Hong Kong
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, Yinzuo Shopping Mall, No. 31 Zhongshan Road, Hong Kong. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M6 Australian Wagyu Unlimited, Häagen-Dazs, Sukiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 自助餐
- Rating: 4.0
- Address: 5th Floor, Yinzuo Shopping Mall, No. 31 Zhongshan Road, Hong Kong
- Popular dishes: M6 Australian Wagyu Unlimited, Häagen-Dazs, Sukiyaki, Premium Sashimi, French Dessert
China trip · China travel
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Dishes
M6 Australian Wagyu UnlimitedPremium M6 grade Australian Wagyu, tender and flavorful, served in unlimited portions with minimal seasoning to highlight its natural richness.
Häagen-DazsHäagen-Dazs is an ice cream brand made from cream, milk, sugar, and flavor additives, processed by freezing and churning. Common flavors include vanilla, chocolate, strawberry, matcha, with some products containing nuts, fruits, or cookie pieces.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Premium SashimiPremium sashimi mainly consists of fresh raw fish slices, commonly featuring high-quality fish like salmon, tuna, and sea bream, sliced thinly with precision and served with mustard and soy sauce.
French DessertFrench desserts are primarily made from flour, butter, eggs, sugar, and cream, and are prepared through baking or chilling. Common types include macarons, croissants, tiramisu, and crème brûlée. The preparation emphasizes layering and a balanced texture.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Fresh AbaloneFresh abalone is steamed or simmered to preserve its natural flavor, enhanced with broth, ginger slices, and scallions.
Truffle Ice CreamTruffle ice cream is a luxurious dessert made with cream, milk, sugar, and black truffle pieces, offering a rich, savory flavor profile.