Mixed Grain Crepes (Pais College Store)
小吃快餐 · ⭐ 3.4
No. 565, Jiaotong Street, Building 1, 1st Floor, Unit 3
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 565, Jiaotong Street, Building 1, 1st Floor, Unit 3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Sausage, Spicy and Flavorful Kelp Strips, Pumpkin Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 565, Jiaotong Street, Building 1, 1st Floor, Unit 3
- Popular dishes: One-Bite Sausage, Spicy and Flavorful Kelp Strips, Pumpkin Pancake, Yangzhou Fried Rice, Fuling Zha Cai
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Dishes
One-Bite SausageA dish made from pig intestines, cleaned and sliced, then marinated and cooked by boiling or frying. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine for flavor. Some versions add chili peppers or doubanjiang for extra taste.
Spicy and Flavorful Kelp StripsSpicy and flavorful kelp strips are made with kelp strands stir-fried with chili, garlic, and other seasonings. The texture is crisp and the taste is spicy and fresh, making it a popular side dish.
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Fuling Zha CaiFuling zhaocai is a dish made by pickling turnip heads. After multiple processes such as cleaning, sun-drying, pickling, and pressing, it is finally制成 with a crisp and tender texture and a unique flavor.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Brown Sugar Ice Jelly to Cool You Down This SummerBrown sugar ice jelly is a summer dessert made mainly with brown sugar and ice jelly. Brown sugar is cooked and then mixed with ice jelly, which is chilled to make it refreshing and sweet.
Sour and Spicy Bean Curd Beef Fried RiceSour and spicy bean curd beef fried rice is a Chinese fried rice dish made with beef and bean curd, stir-fried with soy sauce, vinegar, and chili. It has a rich taste and a delicious flavor.
Soul-Stealing Fried RiceA savory fried rice dish made with eggs, rice, and assorted ingredients, stir-fried to perfection for a rich, satisfying flavor.
Chicken Vegetable PancakeA dish made from chicken breast and assorted vegetables, seasoned and pan-fried into a crispy, savory pancake.