7 BBQ
Barbecue · ⭐ 3.4
No. 19 Yonghe Road, Aoyuan Yonghefu Phase III, Shop No. 7-103
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19 Yonghe Road, Aoyuan Yonghefu Phase III, Shop No. 7-103. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Menthol Cod Roe Zucchini, Grilled Fish, Charcoal Grilled Hot Dog.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.4
- Address: No. 19 Yonghe Road, Aoyuan Yonghefu Phase III, Shop No. 7-103
- Popular dishes: Menthol Cod Roe Zucchini, Grilled Fish, Charcoal Grilled Hot Dog, Charcoal-Grilled Pig's Nose Bone, Charcoal-grilled Pig's Penis
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Dishes
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Charcoal Grilled Hot DogA classic American street food featuring a grilled sausage served in a sliced bun, often topped with onions, pickles, and condiments.
Charcoal-Grilled Pig's Nose BoneA Sichuan specialty featuring pig's nose bone marinated and grilled over charcoal, delivering a rich, spicy flavor with smoky aroma.
Charcoal-grilled Pig's PenisA dish made by marinating pig's penis and grilling it over charcoal, resulting in a flavorful and chewy texture.
Beef brisket fatBeef brisket fat, primarily sourced from the fatty part of the beef chest, is carefully simmered and processed to achieve a golden yellow appearance. During preparation, the brisket fat is sliced thinly and briefly cooked with a specially crafted seasoning, preserving its original rich and aromatic flavor.
Mustard Beef RibsBeef ribs simmered until tender and tossed with mustard sauce for a savory, spicy kick.
菠萝肥牛菠萝肥牛是一道以肥牛卷和菠萝为主要食材的菜肴。肥牛卷用清水焯熟后与切块的菠萝一同翻炒，加入调味料如生抽、糖、淀粉水等，炒至入味并勾芡，使汤汁浓稠附着在食材表面。
Black Pepper Button MushroomsA Chinese dish made with fresh button mushrooms stir-fried with black pepper and garlic, offering a savory and aromatic flavor.