Hongyun Tu · Hand-Torn Roast Rabbit (Tianfu Square Branch)
小吃快餐 · ⭐ 4.3
1st Floor, No. 10 Xiaohe Street, Xiyuhe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, No. 10 Xiaohe Street, Xiyuhe Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Rabbit Head, Five-Spice Shredded Roast Rabbit, Spicy Cold Rabbit.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.3
- Address: 1st Floor, No. 10 Xiaohe Street, Xiyuhe Subdistrict
- Popular dishes: Five-Spice Rabbit Head, Five-Spice Shredded Roast Rabbit, Spicy Cold Rabbit, Soul-Capturing Rabbit Leg, Spicy Torn Roast Rabbit
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Dishes
Five-Spice Rabbit HeadFive-spice rabbit head is a dish made by stewing cleaned rabbit heads with star anise, cassia bark, Sichuan pepper, bay leaves, and cloves.
Five-Spice Shredded Roast RabbitA dish made with rabbit meat marinated in five-spice seasoning and roasted until tender, offering a rich, aromatic flavor.
Spicy Cold RabbitCold Rabbit is a chilled dish made primarily with rabbit meat, cut into pieces, boiled, then mixed and marinated or stir-fried with chili, Sichuan pepper, garlic, ginger, and other seasonings before being served cold.
Soul-Capturing Rabbit LegSoul-Capturing Rabbit Leg features tender rabbit leg meat marinated in a secret sauce and grilled to perfection, with a crispy exterior and juicy interior, delivering an unforgettable flavor experience.
Spicy Torn Roast RabbitSpicy Torn Roast Rabbit features tender rabbit meat marinated in secret spices and roasted to perfection, offering a rich, spicy flavor that's perfect for bold palates.
Fresh Chili Shredded Roast RabbitFresh chili shredded roast rabbit features tender rabbit meat marinated in spicy seasonings and grilled to perfection, then hand-torn for a bold, aromatic bite.
Lucky Rabbit LegA tender rabbit leg dish marinated in secret sauce and slowly stewed, symbolizing good fortune and prosperity.
Spicy Rabbit HeadsSpicy rabbit heads are a dish made primarily from rabbit heads, blanched and then stewed or stir-fried with chili peppers, Sichuan peppercorns, and other spices. The rabbit heads are cleaned thoroughly and fully infused with flavor, resulting in a soft, richly flavored dish.
麻辣手撕烤兔麻辣手撕烤兔是一道以兔肉为主要食材的菜肴，将兔肉经过腌制后烤制至外焦里嫩，再用手撕成条状，最后与辣椒、花椒等调料拌匀而成。
Spicy Beef JerkySpicy beef jerky is primarily made from beef shank, processed through marinating, braising, slicing, and then baking or sun-drying. Seasonings such as chili peppers, Sichuan peppercorns, soy sauce, cooking wine, ginger slices, and green onions give the beef jerky its rich spicy and numbing flavor.