Yellow Braised Chicken Rice (Aoyuan Store)
小吃快餐 · ⭐ 3.6
No. 23-9 Beichen Aoyuan, Xiangxu Branch Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23-9 Beichen Aoyuan, Xiangxu Branch Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huiji Mountain Three-Year, Qianye Tofu, Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 23-9 Beichen Aoyuan, Xiangxu Branch Road
- Popular dishes: Huiji Mountain Three-Year, Qianye Tofu, Potato, Baby bok choy, 杨梅酒
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Dishes
Huiji Mountain Three-YearA dish made with Shaoxing wine as the base, slow-cooked with pork trotters or chicken thighs, featuring rich aroma and tender meat.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
杨梅酒杨梅酒是以新鲜杨梅和白酒为主要食材，将杨梅洗净后与白酒按一定比例混合，密封浸泡数周至数月制成的果酒。制作过程中不添加其他辅料，依靠杨梅自然发酵和酒精提取其风味。
Corn and Spare Ribs Soup RiceCorn and pork rib soup rice features pork ribs and corn stewed together, creating a rich broth. Served with rice, it includes ginger to remove odor, resulting in a flavorful, nutritious dish.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Snow Beer Light Lager CanA crisp and refreshing beer made from premium malt, hops, and water, with a smooth finish and fine foam—ideal for pairing with food or enjoying on its own.
Snowflake Delicate BeerA delicate dish made with fresh fish slices, tofu, and greens simmered in clear broth, offering a light and refreshing taste.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.