Shengxiangting Hot Boiled Dishes (Longgui Wanjing Branch)
小吃快餐 · ⭐ 4.5
Shop 107, No. 99, Longgui Street, Longsi Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 107, No. 99, Longgui Street, Longsi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bite-Sized Chicken Wing Tips, Braised Pork Rice, Signature Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.5
- Address: Shop 107, No. 99, Longgui Street, Longsi Road
- Popular dishes: Bite-Sized Chicken Wing Tips, Braised Pork Rice, Signature Chicken Feet, Peach Gum Full-Cover Warm Collided Milk, Spicy Beef and Mashed Potato
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Dishes
Bite-Sized Chicken Wing TipsA snack made from chicken wing tips, marinated and fried or grilled until crispy outside and tender inside, often served with a secret sauce or salted pepper.
Braised Pork RiceBraised pork served over steamed rice, seasoned with soy sauce and spices for a savory, rich flavor.
Signature Chicken FeetTender chicken feet simmered in a secret spicy sauce, delivering rich flavor and satisfying texture.
Peach Gum Full-Cover Warm Collided MilkMade primarily with peach gum and warm milk, slowly simmered to blend. Smooth texture with a fresh sweetness and natural aroma of peach gum and milk.
Spicy Beef and Mashed PotatoA spicy Sichuan-style dish combining minced beef with creamy mashed potatoes, seasoned with chili, garlic, and fermented bean paste.
Pork lard mixed rice noodlesPig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
Brown Sugar Osmanthus JellyA refreshing dessert made with jelly from starch, sweetened with brown sugar and flavored with dried osmanthus flowers.