Two Sisters Big Bowl Beef Noodles (Hongqi Branch)
小吃面食 · ⭐ 4.1
No. 268 Hongqi Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 268 Hongqi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dumpling, Large Bowl Beef Noodles, Handmade Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 4.1
- Address: No. 268 Hongqi Street
- Popular dishes: Dumpling, Large Bowl Beef Noodles, Handmade Oil-Poured Noodles, Stir-Fried Sauce Noodles, Braised Beef Offal Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
DumplingDumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Large Bowl Beef NoodlesLarge bowl beef noodle soup, featuring tender beef and handmade noodles as main ingredients. The noodles are carefully crafted for a chewy texture. The beef is slowly stewed to achieve a juicy and tender consistency. Accompanied by a rich beef broth and适量 vegetables, it showcases the charm of traditional Chinese noodles.
Handmade Oil-Poured NoodlesHandmade oil-poured noodles are made from flour, kneaded, rolled, and cut into uniformly thick strands. After boiling, they're topped with scallions, garlic, chili powder, Sichuan pepper, and hot oil to enhance aroma. Season with soy sauce, vinegar, and salt to taste.
Stir-Fried Sauce NoodlesA classic Chinese dish featuring noodles tossed with a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Braised Beef Offal NoodlesA flavorful noodle dish featuring braised beef offal in a savory sauce, served over hot noodles.
Tofu Skin Rolls with MeatA traditional Chinese dish made by wrapping seasoned ground pork in tofu skin, then steaming or pan-frying. Main ingredients are tofu skin and pork, offering a tender texture and savory filling.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.