Yipin Tofu Flower (Baixing Street Store)
小吃快餐 · ⭐ 3.9
No. 276, Baihua Street, Shamao Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 276, Baihua Street, Shamao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Double-Skin Milk Pudding, Original Flavor Egg Puff, Original Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 276, Baihua Street, Shamao Street
- Popular dishes: Original Double-Skin Milk Pudding, Original Flavor Egg Puff, Original Tofu Pudding, Fruit Tofu Pudding, Ham Egg Cake
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Dishes
Original Double-Skin Milk PuddingOriginal double-skinned milk pudding is a dessert made primarily from milk and sugar. First, milk is boiled and then cooled to form a layer of milk skin. The milk is gently poured out, leaving the skin behind. The removed milk is mixed with sugar and poured back into the container, forming a second layer of milk skin. Finally, it is steamed to completion.
Original Flavor Egg PuffOriginal flavor egg tarts are small round pastries made from eggs, flour, milk, and sugar, baked into shape using a special mold. The outer crust is crispy while the inside remains soft. No additional seasonings are added during preparation, preserving the natural taste of the ingredients.
Original Tofu PuddingOriginal tofu pudding is made from soybeans, processed by soaking, grinding, boiling, filtering, then adding coagulants like gypsum or brine to form tofu curd, and finally removing excess water to create soft, smooth bean curd. It's white and semi-solid.
Fruit Tofu PuddingA refreshing dessert made with silky tofu pudding and fresh fruits, drizzled with sweet syrup or honey.
Ham Egg CakeA dish made by stir-frying eggs with diced ham, resulting in a savory and tender texture.
Jianbing GuoziJianbing is a snack made from mung bean flour crepes, eggs, and either youtiao (fried dough sticks) or gua bao (crispy fried dough pieces). To prepare it, first spread a thin layer of mung bean flour batter on a griddle, then crack an egg onto it and spread it evenly. Add chopped green onions and black sesame seeds as seasonings. Once the crepe is cooked through, place the youtiao or gua bao on top, spread with sauce, and fold to wrap.
Purple Sweet Potato Taro Balls YogurtA dessert made with steamed purple sweet potato and taro balls, served with thick yogurt for a soft, sweet, and refreshing taste.
Purple Sweet Potato Taro Balls with Gui Ling GaoA dessert made with purple sweet potato and taro balls served with Gui Ling Gao, offering a sweet, chewy texture and cooling effect.
Yellow Peach Tofu PuddingA sweet dessert made with silky tofu pudding, fresh yellow peach slices, and a light syrup, offering a delicate and refreshing taste.
Black Pepper Roasted SausageBlack pepper grilled sausages are made from pork, marinated with black pepper, salt, sugar, and soy sauce, then grilled until the surface is slightly charred and the inside is fully cooked. The exterior has a slight smokiness and the meat is firm.