Zhang Zhang Luosifen (Yongtai Store)
小吃面食 · ⭐ 4.1
Shop C16, No. 283 Modao South Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop C16, No. 283 Modao South Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Part Snail Rice Noodles, Stewed Intestine Luosifen, Char siu Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.1
- Address: Shop C16, No. 283 Modao South Street
- Popular dishes: Three-Part Snail Rice Noodles, Stewed Intestine Luosifen, Char siu Luosifen, Dry-Mixed Luosifen Noodles, Tapioca Dessert
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Dishes
Three-Part Snail Rice NoodlesA flavorful combination of fermented bamboo shoots, fried tofu skin, and peanuts in a spicy snail noodle broth, served with soft rice noodles.
Stewed Intestine LuosifenA spicy and savory dish combining stewed pork intestines with fermented rice noodles, known for its rich broth and bold flavors.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Dry-Mixed Luosifen NoodlesDry-mixed snail rice noodles is a specialty snack made by mixing cooked snail rice noodles with various seasonings. After boiling, the rice noodles are mixed thoroughly with soy sauce, vinegar, chili oil, and other seasonings, ensuring each strand of noodle is evenly coated with spicy and fragrant seasoning.
Tapioca DessertTapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
Pork TrotterPig trotters are simmered or braised with seasonings after blanching, resulting in a soft and flavorful dish. Common ingredients include ginger, scallions, star anise, and soy sauce; rock sugar or chili can be added according to taste.
Water Spinach LuosifenStir-fried water spinach with snail rice noodles is a fusion dish featuring rice noodles, water spinach, and a broth made from snails. It includes ingredients like pickled bamboo shoots, fried tofu, peanuts, and bean curd skin.
Trendy Fried EggInfluencer Fried Egg is an innovative dish primarily made with eggs. The preparation involves beating the eggs, mixing them with seasonings, and then frying them in hot oil until golden and crispy. The finished product has an appealing color and a rich egg aroma.
Stir-Fried Snail NoodlesGuoshao Luosifen is primarily made with Luosifen, combined with ingredients such as pork, pickled bamboo shoots, fried tofu skin, and peanuts. The ingredients are thoroughly blended through stir-frying or stewing, then either poured with broth or mixed directly for serving.
Fresh Braised Intestine LuosifenA flavorful dish featuring fresh braised pork intestine and snail in a spicy, sour broth with rice noodles and toppings like pickled vegetables and fried tofu.