Xiao Ka Coffee (Longhu Xixi Tianjie Store)
咖啡 · ⭐ 4.1
No. 1001 Yuhangtang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1001 Yuhangtang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big White Pear Tea Coffee, Light Milk Tea with Big White Pear, Kiwi Jasmine Iced Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 1001 Yuhangtang Road
- Popular dishes: Big White Pear Tea Coffee, Light Milk Tea with Big White Pear, Kiwi Jasmine Iced Tea, Hawthorn Jasmine Iced Tea, Orange C Sparkling Americano
China trip · China travel
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Dishes
Big White Pear Tea CoffeeDabaili Tea Coffee is a fusion beverage made primarily from Dabaili (a type of pear), tea, and coffee. To prepare, slice or juice the Dabaili, mix it with brewed tea, then add cold brew coffee or espresso concentrate. Stir well and serve chilled or over ice.
Light Milk Tea with Big White PearDabaili Light Milk Tea is a beverage made by blending Dabaili fruit juice with fresh milk or plant-based milk. The main ingredients include Dabaili fruit, milk or plant-based milk, ice cubes, and an appropriate amount of syrup. To prepare, first extract the juice from Dabaili fruit, then mix it with the chosen milk type, stir thoroughly, add syrup to taste, and finally chill with ice cubes before serving.
Kiwi Jasmine Iced TeaKiwi Jasmine Iced Tea is made primarily from fresh kiwi and jasmine tea. Slice the kiwi, mix it with chilled jasmine tea, add适量 sugar or honey to taste, stir well, and refrigerate for a while before serving.
Hawthorn Jasmine Iced TeaHawthorn jasmine ice tea is made primarily from hawthorn slices and jasmine tea. First, hawthorn slices are boiled to extract an acidic juice, which is then mixed with brewed jasmine tea. After cooling, it is served with ice cubes. Sugar or honey can be added according to taste for flavoring.
Orange C Sparkling AmericanoOrange C Sparkling Americano is a fusion beverage made primarily from concentrated coffee, sparkling water, and fresh orange juice. To prepare, first chill the concentrated coffee, then add an appropriate amount of sparkling water and orange juice, stir well, and serve over ice.
Bamboo-Scented Coconut Tea CoffeeBamboo-Scented Coconut Tea Coffee is made with fresh young coconut juice as the base, blended with either black tea or coffee powder, and served in a bamboo tube for a refreshing taste. Main ingredients include young coconut, black tea or coffee powder, ice cubes, and a small amount of syrup. To prepare, mix the young coconut juice with tea or coffee, pour into a bamboo tube, and chill before serving.
Jasmine Light Milk TeaJasmine Light Milk Tea is a beverage made by blending premium jasmine tea with smooth dairy products, carefully crafted to create a harmonious balance. The fresh aroma of jasmine tea blends seamlessly with the rich creaminess of dairy, offering a refreshing yet full-bodied taste experience.
Golden Osmanthus Oolong Tea CoffeeGolden osmanthus oolong coffee is a fusion drink made with oolong tea, osmanthus flowers, and coffee. Brew oolong tea, cool it, steep fresh or dried osmanthus, mix with cold brew coffee, then add sugar syrup or milk to taste.
Black Pu'er Tea LatteA rich blend of aged Pu'er tea and milk, offering a smooth, savory-sweet flavor profile.