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Three Old Men Grilled Lamb Skewers - Live Singer Performance - Charcoal-Roasted Fresh Meat (Returning River View Branch)

Barbecue · ⭐ 4.6

No. 105, 1st Floor, Building B, Jinyu International Center, Longyu East 1st Road

Dishes

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  One-Yuan Lamb Skewers

  One-yuan lamb skewers are made by marinating small pieces of lamb on bamboo sticks and grilling them. Common seasonings include salt, cumin, and chili powder.
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  Cold Dish Platter

  A cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
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  Hokkaido Toast

  Hokkaido toast is a dish made primarily from sliced bread, typically buttered or creamed and topped with cheese, ham, eggs, then baked until golden and crispy. Some versions add honey, jam, or fruit as garnish.
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  Signature Honey Glazed Chicken Wings

  Our signature honey-glazed chicken wings are made from tender chicken wings, marinated and then grilled to perfection. A special honey glaze is brushed on the surface, giving them a golden color that's irresistible. The meat is juicy and tender, with a sweet and slightly salty honey flavor that perfectly complements the rich taste of the chicken.
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  Charcoal-Grilled Pork Rind

  Charcoal-grilled fatty pork strips are made by slicing the pig's belly fat into strips and grilling directly over charcoal. No seasonings are added; high heat melts the fat, creating a crispy exterior and tender interior.
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  Grilled Fish

  Grilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
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  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
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  Special Mini Pork Belly

  Special small pork belly uses pork belly as the main ingredient, marinated and then pan-fried or stewed to achieve tender meat that's rich but not greasy. Typically seasoned with scallions, ginger, garlic, and sometimes soy sauce or cooking wine.
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  Special Stir-Fried Noodles

  Special fried instant noodles is a creative noodle dish made primarily with instant noodles, combined with vegetables, meats, and other ingredients, then stir-fried. The dish offers a rich taste, blending the chewy texture of the instant noodles with the savory flavors of the ingredients. It's simple and quick to prepare, making it ideal for home-style fast meals.
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  Innovative Beef

  A unique beef dish featuring beef as the main ingredient, typically using tenderloin or shank, marinated with soy sauce, cooking wine, and starch, then cooked by stir-frying, stewing, or pan-frying. The finished dish has a bright red color and tender meat.
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  Old Beijing Noodle Soup

  Old Beijing疙瘩汤 is a traditional Beijing dish made primarily from flour, which is mixed and kneaded into small dumplings. It is cooked with vegetables, meat, or seafood, resulting in a rich and flavorful soup with a hearty texture.
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  Extra Large Cold Dish Platter

  The extra large cold dish platter includes a variety of cold-mixed vegetables, soy products, and meats, with a fresh and crisp taste, suitable for summer.
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  Super霸 Lamb Tendon

  Super霸羊肉筋 is a dish featuring羊蹄筋 as the main ingredient, simmered with葱姜蒜,八角, and桂皮 for a soft, flavorful, and elastic texture.
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  Mini Lamb Skewers

  Mini lamb skewers made by marinating small pieces of fresh lamb in wine, soy sauce, cumin, and chili powder, then grilled over charcoal. Tender on the inside, slightly charred outside, with rich spice flavor.

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