Jufuji Peking Duck
北京菜 · ⭐ 3.5
No. 27, Lane 1, Mangguoyuan, Libeiling, Kangfeng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Lane 1, Mangguoyuan, Libeiling, Kangfeng Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Peanut Salad, Braised Duck Bones, Lemon Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 北京菜
- Rating: 3.5
- Address: No. 27, Lane 1, Mangguoyuan, Libeiling, Kangfeng Road
- Popular dishes: Spiced Peanut Salad, Braised Duck Bones, Lemon Boneless Chicken Feet, Salted Pepper Duck Pieces, Salted Pepper Duck Bones
China trip · China travel
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Dishes
Spiced Peanut SaladCold-mixed peanuts is a chilled dish using peanuts as the main ingredient, seasoned by mixing cooked or roasted peanuts with dressing. Typically, shelled peanuts are blanched or fried until crispy, then mixed with soy sauce, vinegar, sugar, salt, garlic, and chili oil, and served chilled.
Braised Duck BonesBraised duck bones made with aromatic spices and slow-cooked to tender perfection, offering a rich, savory flavor.
Lemon Boneless Chicken FeetLemon boneless chicken feet are made primarily from chicken feet, which are blanched to remove odor and then marinated with ingredients such as lemon, garlic, and chili peppers. After removing the bones, the chicken feet have a crisp texture, while the lemon provides a refreshing sour taste, creating a unique flavor when combined with the seasonings.
Salted Pepper Duck PiecesA dish of duck pieces seasoned with salt and pepper, stir-fried until crispy and flavorful.
Salted Pepper Duck BonesDuck bones seasoned with salt and pepper, deep-fried and stir-fried with spices for a crispy, savory dish.
Salted Pepper Duck BonesDuck bones seasoned with salt and pepper, deep-fried until crispy and stir-fried with spices for a savory, crunchy dish.
Peking Roast DuckOld Beijing Roast Duck is made from tender Peking duck with a unique roasting technique, resulting in crispy skin and tender meat with a bright red color. It's best enjoyed by wrapping slices in thin pancakes, along with scallion strips and sweet bean sauce.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Honey Glazed Roast Duck RiceA dish featuring succulent roast duck glazed with honey, served over rice with accompaniments for a rich and satisfying meal.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.