Qing Bo Fang Peach Blossom Roast Duck (Dasi Branch)
北京菜 · ⭐ 4.6
Adjacent to Dasi Ximan Tang Gongguan Bus Stop, Xinghua Sizhi Road, Dasi Town (Intersection of Xinghua Sizhi Road and Huiyou Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Dasi Ximan Tang Gongguan Bus Stop, Xinghua Sizhi Road, Dasi Town (Intersection of Xinghua Sizhi Road and Huiyou Road). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasures Tofu, 春笋炒鸡丝, Braised Bamboo Shoots and Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 北京菜
- Rating: 4.6
- Address: Adjacent to Dasi Ximan Tang Gongguan Bus Stop, Xinghua Sizhi Road, Dasi Town (Intersection of Xinghua Sizhi Road and Huiyou Road)
- Popular dishes: Eight Treasures Tofu, 春笋炒鸡丝, Braised Bamboo Shoots and Mushrooms, 酥皮桃花烤鸭, 黄豆豆浆汁
China trip · China travel
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Dishes
Eight Treasures TofuEight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
春笋炒鸡丝春笋炒鸡丝是一道以新鲜春笋和鸡胸肉为主要食材的菜肴。春笋切丝,鸡肉煮熟后撕成细丝,与春笋一同快速翻炒,加入适量调味料,炒至熟透即可。制作过程中注重火候,保持食材的鲜嫩口感。
Braised Bamboo Shoots and MushroomsBurned Two Winters is a Chinese dish featuring dried mushrooms and bamboo shoots as main ingredients, sliced and braised with seasonings. Typically, mushrooms are soaked, bamboo shoots blanched to remove bitterness, then stir-fried with葱姜 and simmered in broth or water until sauce thickens.
酥皮桃花烤鸭酥皮桃花烤鸭以整只鸭子为主料,经过腌制、风干后挂炉烤制,外皮酥脆。鸭肉鲜嫩,搭配特制酥皮和桃花造型装饰,提升视觉美感。制作过程中使用蜂蜜水涂抹鸭皮以增加色泽与脆度。
黄豆豆浆汁黄豆豆浆汁是以黄豆为主要原料,经过浸泡、研磨、过滤后煮沸制成的饮品。制作时将黄豆泡发后与水一同放入搅拌机中打成浆状,再用纱布过滤去除豆渣,最后将滤液加热煮沸即可饮用。