Hundred Steps Fragrant Chicken Intestines (Zishui Branch)
小吃快餐 · ⭐ 3.6
No. 4-3, Catering Area, Zhishui Market
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-3, Catering Area, Zhishui Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Dew, Braised Chicken Hearts, Wide Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 4-3, Catering Area, Zhishui Market
- Popular dishes: Ice Dew, Braised Chicken Hearts, Wide Rice Noodles, New Spicy Chicken Gizzard, New Spicy Braised Chicken Neck
China trip · China travel
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Dishes
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Braised Chicken HeartsStewed chicken hearts are a dish made by blanching chicken hearts and simmering them slowly in a seasoned broth containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns to absorb rich flavors.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
New Spicy Chicken GizzardFresh chicken gizzards simmered in a secret sauce, offering a tender bite and rich flavor.
New Spicy Braised Chicken NeckBraised chicken neck made with fresh ingredients and aromatic spices, offering a rich, savory flavor.
Steamed BunBaozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.
Chicken Soup with Wood Ear MushroomsA nourishing soup made with chicken and wood ear mushrooms, known for its delicate flavor and health benefits.
Chicken Soup with Tofu SkinA traditional Chinese soup made with chicken broth and soaked tofu skin, offering a rich, savory flavor and tender texture.
Chicken Soup with Tofu CubesA comforting dish made by simmering tofu cubes in chicken broth, resulting in a rich and savory flavor.
Chicken Soup with Enoki MushroomsA soup made with chicken and enoki mushrooms, simmered slowly to create a rich, savory broth with tender meat and delicate mushrooms.