Specialty Small Bowl Dishes
小吃快餐 · ⭐ 3.5
No. 65, Rui'an Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 65, Rui'an Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu Skin and Pork Rice Bowl, Kung Pao Chicken, Beef and Mushroom Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 65, Rui'an Street
- Popular dishes: Tofu Skin and Pork Rice Bowl, Kung Pao Chicken, Beef and Mushroom Fried Rice, Beef and Mushroom Rice Bowl, Cured Sausage and Shredded Pork Fried Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tofu Skin and Pork Rice BowlA savory rice bowl featuring stir-fried pork and tofu skin, seasoned with soy sauce and aromatics, served over steamed rice.
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, supplemented by peanuts, scallions, ginger, garlic, and dried chilies. The chicken is cut into cubes, marinated to absorb flavor, then quickly stir-fried together with roasted peanuts and spices, finally seasoned with soy sauce, sugar, and vinegar.
Beef and Mushroom Fried RiceA savory dish made by stir-frying beef, mushrooms, and rice with soy sauce and aromatics.
Beef and Mushroom Rice BowlBeef and mushroom rice bowl features beef stir-fried and served over rice, topped with a savory mushroom broth for a delicious and simple dish.
Cured Sausage and Shredded Pork Fried RiceCured sausage and shredded pork fried rice is a Chinese staple made with cured sausage, pork, rice, scallions, and seasonings. It has a fragrant and savory taste.
Braised Eggplant with Pig Intestine RiceBraised eggplant with pig intestine rice is a Chinese rice dish made with eggplant and pig intestines, cooked by stewing. The eggplant is soft and the pig intestines are crispy, offering a rich texture.
Pork Tenderloin Fried RicePork tenderloin fried rice is made with pork, rice, eggs, peas, and carrots, stir-fried to a savory and satisfying dish.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Fried Pork with Tofu Skin RiceFragrant tofu and pork rice bowl features fatty pork slices stir-fried until crispy, then mixed with fermented bean paste, garlic, green peppers, and tofu, all served over steamed rice.
Black Pepper Beef Stir-Fried RiceBlack pepper beef fried rice is made with beef strips and rice, seasoned with black pepper, onion, and green pepper, stir-fried quickly over high heat. Beef is marinated, then mixed with sautéed vegetables and rice for a flavorful dish.