Hao Shen · Shen Ma Barbecue (Nanhu Branch)
Barbecue · ⭐ 4.1
No. 110, Ping'an Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 110, Ping'an Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tender Beef, Chicken and Pork Collar in Palm-sized Bites, French Special Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.1
- Address: No. 110, Ping'an Road
- Popular dishes: Tender Beef, Chicken and Pork Collar in Palm-sized Bites, French Special Oysters, Roasted Potato Slices, Grilled Beef Tendons
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Dishes
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Chicken and Pork Collar in Palm-sized BitesA dish featuring chicken thigh and pork collar, marinated, deep-fried, and stir-fried with a special sauce for a crispy texture and rich flavor.
French Special OystersFresh oysters steamed with garlic butter, white wine, and herbs, delivering a rich, briny flavor.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Premium Crab StickPremium crab stick made from high-quality crab meat, delicately processed into tender strips, ideal for salads, stir-fries, or hot pot dishes.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Charcoal-Grilled Beef TallowA dish made by grilling beef tallow over charcoal, resulting in a rich and savory flavor.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Crab Leg NoodlesA Chinese dish featuring crab legs and noodles, with a savory broth made from high-quality stock for rich flavor.
Iron Plate Shrimp PasteA dish made with fresh shrimp paste cooked on a hot iron plate, offering a tender and flavorful experience.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.