Wenhuo Man Dun · Pork Rib Soup (Nanlian Branch)
Hot pot · ⭐
60 meters north of the intersection of Longhe Road Lane 5 and the auxiliary road of Longyuan Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters north of the intersection of Longhe Road Lane 5 and the auxiliary road of Longyuan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Suckable Sauce Ribs, Bitter Melon and Pork Rib Soup with Rice, Crispy Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating:
- Address: 60 meters north of the intersection of Longhe Road Lane 5 and the auxiliary road of Longyuan Road
- Popular dishes: Suckable Sauce Ribs, Bitter Melon and Pork Rib Soup with Rice, Crispy Rice, Pickled Lotus Root, Tender and Refreshing Kelp Strips
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Dishes
Suckable Sauce RibsA Chinese dish made with pork ribs marinated in a savory sauce and slow-cooked until tender, offering rich flavor and satisfying texture.
Bitter Melon and Pork Rib Soup with RiceA refreshing soup made from bitter melon and pork ribs, served with rice for a balanced meal.
Crispy RiceCrispy rice is a flavorful dish made by cooking rice until each grain is tender inside and slightly crispy outside, often stir-fried with savory ingredients.
Pickled Lotus RootA refreshing cold dish made from lotus root slices marinated in a sweet and sour sauce, offering a crisp texture and balanced flavor.
Tender and Refreshing Kelp StripsKelp strips are blanched and mixed with garlic, vinegar, and chili oil for a crisp, refreshing salad.
Hutang Fresh Chili SauceA spicy and aromatic chili sauce made from fresh chilies, garlic, ginger, and spices, ideal for enhancing dishes like noodles, stir-fries, or as a dipping sauce.
Mini Pickled Mustard GreensMini pickled mustard greens are small pieces of fermented mustard greens, known for their crisp texture and savory flavor, often served as a side dish or snack.
Bàwáng Leg Meat SlidingA dish made with pork leg meat, marinated and stir-fried to achieve a tender texture.
Love in Time MochiA sweet, innovative dessert featuring glutinous rice skin filled with red bean paste or mango, rolled in coconut or sesame. Soft, chewy, and delicately sweet.
Fragrant Sauce Bone RicePork ribs marinated in a special sauce and slow-cooked until tender, served over rice for a rich, savory flavor.