Hengxin Old Place Special Dumplings (Siping Road Branch)
小吃快餐 · ⭐ 3.7
No. 48, Siping Branch Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48, Siping Branch Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Dew, Microwave Chicken Hearts, Pork and Napa Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 48, Siping Branch Road
- Popular dishes: Ice Dew, Microwave Chicken Hearts, Pork and Napa Cabbage, Pork and Kidney Beans, Pork and Shepherd's Purse
China trip · China travel
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Dishes
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Microwave Chicken HeartsA dish made by cooking chicken hearts in a microwave with seasonings like soy sauce, garlic, and ginger for a quick, tender result.
Pork and Napa CabbagePork and cabbage is a classic home-style dish made primarily with pork and cabbage. The preparation typically involves slicing the pork into thin pieces or grinding it into mince, and washing and cutting the cabbage into segments. By stir-frying, boiling, or stewing, the savory aroma of the pork blends perfectly with the fresh sweetness of the cabbage, resulting in a simple yet delicious flavor.
Pork and Kidney BeansA classic Chinese dish featuring pork and kidney beans simmered together for a savory, hearty flavor.
Pork and Shepherd's PursePork and shepherd's purse is a traditional dish made primarily with fresh pork and shepherd's purse. The preparation typically involves cutting the pork into appropriate sizes, stir-frying it together with clean, washed shepherd's purse, adding suitable seasonings, and cooking until the ingredients are thoroughly done.
Pork and ChivesPork and chives is a classic Chinese dish made primarily with pork and chives. The preparation is simple: first, slice the pork thinly and wash and cut the chives into segments. Next, sauté minced garlic in hot oil, add the pork slices and stir-fry until they change color, then quickly stir in the chive segments. Finally, season with适量 salt and chicken essence, stir well, and serve.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Sheep's Sorrel and Egg Stir-fryA simple and nutritious dish made by stir-frying fresh shepherd's purse with beaten eggs, resulting in a tender and fragrant flavor.
Shrimp, Bamboo Shoot, and Egg Stir-fryA classic stir-fry featuring shrimp, bamboo shoots, and eggs, known for its tender texture and balanced flavor.