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Jin Dao Tong Guo Shuan Rou (Longshou North Road Branch)

Hot pot · ⭐ 4.6

Shop Units Along the Street, Gongyuan Yihao Phase II, No. 353, Longshou North Road

Dishes

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  9-Second Snowflake Beef

  A dish featuring premium snowflake beef quickly seared for 9 seconds, resulting in tender and juicy meat with natural flavor preserved.
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  Original Leaf Black Tea

  Original leaf black tea is made from high-quality black tea leaves, processed through fermentation and drying to retain the natural flavor and texture of the leaves, offering a rich and smooth taste.
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  Hot Pot Meat

  Hot pot with thinly sliced meat is a dish where selected meats are sliced thin and gently cooked in a boiling broth until the slices change color. It is typically served with various sauces and vegetables.
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  Golden丝 Pancake

  Golden thread cake is a traditional Chinese pastry made primarily from flour. After careful kneading and fermentation, it is rolled into fine strands and then baked. The crust is golden and crispy with distinct layers, where each strand is clearly separated, resembling golden threads—hence the name.
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  Golden Knife Diced Bun

  Golden Knife Diced Bun is a Chinese dim sum. Main ingredients include flour, minced pork, shiitake mushrooms, bamboo shoots, and seasonings. The dough is rolled into thin wrappers, filled with a mixture of minced pork, diced shiitake mushrooms, and bamboo shoots, then shaped into small buns. They are steamed in a bamboo steamer. The finished buns have thin wrappers and a rich filling with the aroma of mushrooms and the crisp texture of bamboo shoots.
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  Golden Knife Special Soup Base

  A rich and spicy soup base made with a blend of spices, chili, Sichuan peppercorns, and fermented bean paste, ideal for hot pot cooking.
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  Golden Knife Secret Sauce Bowl

  A flavorful dish featuring marinated beef, bean sprouts, and wood ear mushrooms tossed in a secret sauce, offering a rich and balanced taste.
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  Golden Knife Premium Lamb Shoulder Meat

  Premium lamb shoulder meat, tender and flavorful, traditionally roasted to perfection with a crispy exterior and juicy interior, served with a secret sauce for rich taste.
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  Golden Knife Lamb Sun Rolls

  Golden Knife Lamb Sun Rolls feature tender lamb wrapped in a sun-shaped roll, marinated and steamed to perfection for a rich, savory flavor.
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  Golden Knife Premium Wagyu Beef

  Premium wagyu beef slices marinated in secret sauce and quickly grilled, tender and juicy with fresh vegetables.
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  Golden Soup Pickled Pepper and Sauerkraut Pot

  Golden Soup Pickled Pepper and Sauerkraut Pot is a soup-based hot pot dish. Main ingredients include a golden broth made from pork or chicken bones, Sichuan pickled peppers, sauerkraut (typically made from mustard greens or cabbage), and optional proteins like fish slices, pork slices, or additions such as tofu and vegetables. The basic preparation involves boiling the broth, adding pickled peppers and sauerkraut to develop a sour and spicy flavor, then cooking the main ingredients until done. The soup has a golden color and offers a tangy, spicy, and appetizing taste.
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  Snowflake Beef

  Snowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.

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