Du Li Coffee (University Town Branch)
咖啡 · ⭐ 3.8
Juzizhou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Juzizhou Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pour-over Coffee, Citrus Americano, Jasmine Zhichun Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.8
- Address: Juzizhou Subdistrict
- Popular dishes: Pour-over Coffee, Citrus Americano, Jasmine Zhichun Latte, Plum Cold Brew, Butter Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Citrus AmericanoA refreshing blend of ice-cold Americano coffee with fresh citrus and grapefruit juice, offering a balanced sweet-tart flavor.
Jasmine Zhichun LatteA refreshing beverage made from jasmine tea and milk, blended to create a smooth, floral-flavored latte.
Plum Cold BrewGreen plum cold brew uses green plums as the main ingredient, washed and pitted, then mixed with water or a little sugar water and refrigerated for several hours to overnight to fully release the plum's flavor into the liquid, creating a refreshing drink.
Butter LatteButter Latte is a specialty hot beverage made with premium coffee as the base, combined with an appropriate amount of butter. After thorough mixing, the aroma of the coffee blends perfectly with the rich, creamy texture of the butter, resulting in a silky and smooth mouthfeel.