Jin S嫂子 Sichuan & Hunan Cuisine Hand-Cut Noodles
小吃面食 · ⭐ 3.6
East Gate 1, Sanyi Dongli, 220 meters west of the gate; 230 meters on foot from Exit D (southwest) of Daguanying Metro Station
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Gate 1, Sanyi Dongli, 220 meters west of the gate; 230 meters on foot from Exit D (southwest) of Daguanying Metro Station. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Meatballs, Grandmother's Vegetable Egg Rice, Jin Sausi Stewed Meat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 3.6
- Address: East Gate 1, Sanyi Dongli, 220 meters west of the gate; 230 meters on foot from Exit D (southwest) of Daguanying Metro Station
- Popular dishes: Braised Pork Meatballs, Grandmother's Vegetable Egg Rice, Jin Sausi Stewed Meat Noodles, Jin's Sautéed Noodles, Mutton Collar Bones
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Dishes
Braised Pork MeatballsBraised pork meatballs, a traditional dish primarily made from pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then slowly simmering them in a rich braising sauce made from various spices and seasonings until fully infused with flavor. The finished dish has a bright red color and tender, juicy meat.
Grandmother's Vegetable Egg RiceGrandmother's vegetable and egg rice bowl: rice topped with stir-fried grandmother's vegetables and a fried egg. The vegetables, made from pickled mustard greens and radish, are savory with a hint of spice; the golden fried egg complements the dish, served over hot rice with simple seasoning.
Jin Sausi Stewed Meat NoodlesJin Sausi Stewed Meat Noodles is a Chinese noodle dish made with pork, simmered slowly with soy sauce and cooking wine. The meat is tender, the broth is rich, and the noodles are chewy, offering a flavorful experience.
Jin's Sautéed NoodlesJin's Sister's Sautéed Noodles feature hand-rolled noodles served with a savory sauce made from pork, tofu, carrots, potatoes, and wood ear mushrooms. Topped with green onions or cilantro, it offers rich, layered flavors.
Mutton Collar BonesMutton cartilage, made from fresh mutton cartilage, is marinated and then cooked by grilling, frying, or stir-frying. The dish has a golden yellow appearance, with a crispy texture and tender meat.
Chicken with OystersChicken with oysters is a dish primarily made with chicken and oysters as main ingredients. The preparation typically involves cutting the chicken into pieces, then stewing it together with oysters along with seasonings such as ginger slices and scallions until the ingredients are fully cooked and flavorful.