Walden's Whole Chicken Burger (Yanfeng Branch)
Western cuisine · ⭐ 4.0
Opposite Dabu Branch of Dalì Hospital, Yanfeng Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Opposite Dabu Branch of Dalì Hospital, Yanfeng Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Braised Pork Skewers, Crispy Chicken Burger, Spicy Chicken Neck.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.0
- Address: Opposite Dabu Branch of Dalì Hospital, Yanfeng Avenue
- Popular dishes: Spicy Braised Pork Skewers, Crispy Chicken Burger, Spicy Chicken Neck, Beef Power Tower, Crispy Whole Chicken
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Dishes
Spicy Braised Pork SkewersSpicy pork skewers made from tenderloin, marinated and grilled or boiled, seasoned with soy sauce, rice wine, chili, star anise, and Sichuan pepper for a rich, spicy flavor.
Crispy Chicken BurgerCrispy Chicken Burger features chicken breast as the main ingredient, marinated and coated with a special batter before being fried until the exterior is crispy. The fried chicken pieces are placed in a hamburger bun, accompanied by lettuce, tomato slices, and salad dressing, creating a richly textured fast food dish.
Spicy Chicken NeckSahasi Jiaobó is a dish made primarily from chicken necks, marinated with chili and Sichuan pepper, then stir-fried. First blanch the chicken necks to remove odor, then stir-fry with dried chilies, Sichuan pepper, ginger, and garlic for rich flavor.
Beef Power TowerNiu Qi Chong Tian Burger is a hamburger made primarily with fresh beef. High-quality beef is carefully seasoned and grilled to achieve tender, juicy meat. Paired with a soft bun and fresh vegetables, it offers a rich, layered taste and balanced nutrition.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Honey-glazed扒 ChickenHoney-glazed扒 chicken uses a whole chicken as the main ingredient. After marinating, it is evenly coated with a special honey glaze and then roasted. Roasted until golden and crispy, with the honey aroma filling the air.
Spicy Half Chicken with ColaSpicy half chicken marinated in secret spices and grilled to perfection, served with cold cola for a satisfying combo.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Fish-flavored Pork and Spinach RollsSpinach leaves wrap marinated pork strips, stir-fried with wood ear mushrooms and carrots, then dressed in a tangy fish-flavored sauce made from vinegar, sugar, soy sauce, garlic, ginger, and chili.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.