Herbal Soup (Hankou City Plaza Branch)
小吃快餐 · ⭐ 3.7
Hankou City Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hankou City Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black-bone Chicken Soup, Vitality Pig Kidney Soup, Farmhouse Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Hankou City Plaza
- Popular dishes: Black-bone Chicken Soup, Vitality Pig Kidney Soup, Farmhouse Bok Choy, Braised Pork Rice Bowl, Ancient Method Fried Rice
China trip · China travel
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Dishes
Black-bone Chicken SoupA nourishing soup made from black-bone chicken and medicinal herbs like goji berries and astragalus, simmered slowly for a rich, savory flavor.
Vitality Pig Kidney SoupA nourishing soup made with pig kidneys, red dates, and goji berries, slow-cooked to enhance vitality and flavor.
Farmhouse Bok ChoyA simple and healthy dish made with fresh bok choy stir-fried with garlic and ginger, offering a light and refreshing taste.
Braised Pork Rice BowlRice topped with braised pork belly, seasoned with soy sauce, sugar, rice wine, star anise, and cinnamon, slow-cooked until tender and flavorful. Served with vegetables or egg based on regional preferences.
Ancient Method Fried RiceA classic fried rice made with leftover rice, eggs, ham, peas, and carrots, stir-fried in a wok for a rich, savory flavor and distinct texture.
Ancient-Style Meat Sauce NoodlesA traditional dish featuring handcrafted meat sauce served over noodles, made with slow-cooked pork and aromatic spices.
Beef StewA hearty soup made with beef and vegetables, slow-cooked to tender perfection.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Pork Stomach Soup with Peanuts and Lotus SeedsA nourishing Chinese soup made by slow-cooking pork stomach with peanuts and lotus seeds, resulting in a mild and wholesome flavor.
Golden Sour Beef Noodle SoupA savory noodle soup featuring tender beef slices, sour cabbage, and a golden broth, known for its rich, tangy flavor.
Fried Tofu with Braised PorkA Chinese home-style dish made by slow-cooking tofu cubes and pork belly with soy sauce, sugar, and spices until tender and flavorful.
High Mountain CabbageA dish made with fresh highland cabbage stir-fried with ham and mushrooms, offering a crisp and savory taste.