De Yun Chun Self-Service Dehong Dai Border Kitchen (Nanping Street Store)
小吃快餐 · ⭐ 3.8
Room 1-3, No. 2–3 Erxiang Lane, Wanzhong Street, Dongfeng West Road, Huguo Subdistrict Office, Wuhua District
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1-3, No. 2–3 Erxiang Lane, Wanzhong Street, Dongfeng West Road, Huguo Subdistrict Office, Wuhua District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 土豆辣子鸡, Dehong Dai-style Buffet, Jingpo Ghost Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 1-3, No. 2–3 Erxiang Lane, Wanzhong Street, Dongfeng West Road, Huguo Subdistrict Office, Wuhua District
- Popular dishes: 土豆辣子鸡, Dehong Dai-style Buffet, Jingpo Ghost Chicken, Crispy Pork Belly, Red Three Chopped
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Dishes
土豆辣子鸡土豆辣子鸡是一道以鸡肉和土豆为主要食材的菜肴。鸡肉切块后与干辣椒、花椒等调料一同炒制，土豆切块后与鸡肉同煮或炒制，使土豆吸收鸡肉和辣椒的香味，口感软糯，味道浓郁。
Dehong Dai-style BuffetA buffet featuring fresh vegetables, chicken, and fish, seasoned with traditional Dai spices like lemongrass and chili, offering a tangy and spicy taste typical of Dehong's ethnic cuisine.
Jingpo Ghost ChickenA Yunnan specialty dish made with chicken marinated in lemongrass, lime leaves, and chili, offering a tangy and spicy flavor.
Crispy Pork BellyFried pork belly is a Chinese dish using pork belly as the main ingredient. After cutting into pieces and blanching to remove odor, it's deep-fried until the skin turns golden and crispy while the inside stays tender. The result is crispy outside and tender inside, rich but not greasy.
Red Three ChoppedHong San Duo is a Chinese home-style dish made from minced pork, green pepper, and red pepper, mixed and stir-fried after chopping. Typically seasoned with garlic, ginger, and a bit of doubanjiang, it's sautéed in oil until flavors blend.
Old Milk PotatoOld奶洋芋 is a dish primarily made with potatoes. The potatoes are cut into pieces, boiled until tender, and then stir-fried with seasonings. Garlic, chili, and green onions are typically added as accompaniments to enhance the flavor.
BuffetA buffet is a dining style where diners freely select their food and drinks during meals. It typically includes various categories such as cold dishes, hot dishes, soups, main courses, desserts, and beverages, with diverse ingredients and preparation methods that cater to different tastes.
Pineapple Fried RicePineapple rice is a dish primarily made with pineapple and rice. The typical preparation involves hollowing out a pineapple, filling it with glutinous rice or regular rice, adding diced pineapple and other ingredients such as raisins and goji berries, then steaming it. The finished pineapple rice has soft grains with a sweet, fruity aroma from the pineapple.
Mint Fried Spare RibsA dish combining crispy fried pork ribs with fresh mint for a refreshing flavor.