Lanxiangzi Hunan Home Cooking (Shanshan Outlet Store)
Hunan cuisine · ⭐ 4.6
Unit A20800, Phase I, Shanshan Outlets, Dameng Town, Zhongmu County (2nd Floor, near Gate No. 4)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit A20800, Phase I, Shanshan Outlets, Dameng Town, Zhongmu County (2nd Floor, near Gate No. 4). It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Fresh Shrimp Tofu Delight, Stir-Fried Beef, Kimchi Pork Vermicelli.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hunan cuisine
- Rating: 4.6
- Address: Unit A20800, Phase I, Shanshan Outlets, Dameng Town, Zhongmu County (2nd Floor, near Gate No. 4)
- Popular dishes: Fresh Shrimp Tofu Delight, Stir-Fried Beef, Kimchi Pork Vermicelli, Stir-Fried Mushrooms in Sand Pot, Cranberry Sweet Cake
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Dishes
Fresh Shrimp Tofu DelightA dish featuring fresh shrimp and soft tofu, cooked in broth, thickened with starch, and garnished with green onions or cilantro.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef as the main ingredient with vegetables such as green peppers and onions. The beef is sliced and marinated with seasonings, then stir-fried together with the vegetables in a hot wok to keep the beef tender and the vegetables crisp.
Kimchi Pork VermicelliKimchi and minced pork crystal noodles: a dish made with crystal noodles, kimchi, and minced pork. After soaking and cooking the noodles, they are stir-fried with sautéed minced pork and chopped kimchi, then seasoned and ready to serve.
Stir-Fried Mushrooms in Sand PotA dish featuring fresh mushrooms stir-fried quickly in a sand pot, preserving their natural flavor and crisp texture, enhanced with garlic and scallions.
Cranberry Sweet CakeCranberry sweet cake is a pastry made primarily with cranberries. The cranberries are mixed with flour and sugar, then baked to create a delightful treat. It has an appealing appearance, showcasing the bright red color unique to cranberries, with a soft and delicate texture and a tangy-sweet flavor from the cranberries.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Spicy Stir-Fried Quail EggsSpicy Stir-Fried Egg with Pork is a Chinese dish primarily made with eggs and lean meat. Eggs are beaten and fried into thin, round egg skins, which are then stir-fried together with finely chopped lean pork. Seasonings such as chili peppers, scallions, ginger, and garlic are added to enhance the flavor, allowing the egg skin to absorb the aroma of the meat and the spiciness, resulting in a rich and flavorful dish.
Spicy and Sour Chicken GizzardSour and spicy chicken gizzards is a dish made primarily from chicken gizzards, seasoned with sour and spicy调料. The chicken gizzards are sliced and stir-fried with ingredients such as pickled chili peppers and garlic, resulting in a tangy and spicy flavor.
Changsha Stinky TofuChangsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.