Xiwen Noodle House (Dongxin Road Branch)
小吃面食 · ⭐ 3.7
120 meters north of the intersection of Dongxin Road and Xiwen Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 120 meters north of the intersection of Dongxin Road and Xiwen Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Xiaolongbao, Small Dumplings, Shredded Pork with Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: 120 meters north of the intersection of Dongxin Road and Xiwen Street
- Popular dishes: Xiaolongbao, Small Dumplings, Shredded Pork with Vegetable Salad, Pot-edge Dumplings, Fragrant Noodles Salad
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Shredded Pork with Vegetable SaladA cold dish made with shredded pork and mixed vegetables, dressed in a tangy and spicy sauce.
Pot-edge DumplingsA traditional Chinese snack made with thin dough wrappers filled with pork and shrimp, boiled in soup for a delicate, savory flavor.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Chicken Broth Tofu BrainA dish made with soft tofu brain seasoned in savory chicken broth, known for its smooth texture and rich flavor.