Convenience Snack (Luolang Lane No.2 Community Branch)
小吃快餐 · ⭐ 3.6
No. 2, Luolang Lane Residential Complex, Building 2
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Luolang Lane Residential Complex, Building 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Stir-Fried Noodles, Spicy Pork Stir-fry Rice Bowl, 干切牛肉砂锅.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2, Luolang Lane Residential Complex, Building 2
- Popular dishes: Three Delicacies Stir-Fried Noodles, Spicy Pork Stir-fry Rice Bowl, 干切牛肉砂锅, Pork Rib Stir-Fried Noodles, Ham Sausage with Cold Noodles
China trip · China travel
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Dishes
Three Delicacies Stir-Fried NoodlesThree-delight stir-fried noodles feature noodles with shrimp, pork, and vegetables like greens, carrots, and onions, stir-fried with soy sauce and seasonings.
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
干切牛肉砂锅干切牛肉砂锅以新鲜牛肉切片后与蔬菜、豆制品等一同放入砂锅中炖煮,食材在砂锅中慢火烹制,使牛肉软嫩入味,汤汁浓郁。
Pork Rib Stir-Fried NoodlesPork ribs stir-fried with cold noodles, a savory and satisfying dish combining tender meat and chewy noodles.
Ham Sausage with Cold NoodlesA refreshing cold dish made with rice noodles and ham sausage, mixed with cucumber, garlic, sesame oil, vinegar, and chili oil for a tangy and spicy flavor.
Braised Beef Stir-fried with NianpiA savory dish combining tender braised beef and chewy nianpi, stir-fried in a rich sauce.
Stir-Fried Pork Noodles with Rice CakeStir-fried pork and rice cakes is a Chinese dish made with pork strips and rice cakes. Marinated pork is stir-fried with softened rice cakes, then seasoned with soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the pork is cooked through.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a home-style noodle dish made primarily with tomatoes, eggs, and noodles. The preparation involves cooking the noodles to about 80% doneness, then removing them and stir-frying with tomatoes and eggs before combining the noodles and stirring everything evenly.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底,上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒,加入适量调味料,使汤汁浓郁,覆盖在热米饭上。
Scallion and Egg Rice BowlSteamed rice topped with stir-fried chives and eggs, a classic Chinese dish featuring fresh chives, eggs, and white rice.
Bone Soup DumplingsA comforting dish featuring delicate dumplings served in a rich bone broth, combining savory flavors and tender filling.
Chicken Leg Stir-Fried with NianpiChicken leg meat stir-fried with nianpi, a popular Chinese dish combining tender chicken and chewy rice noodles in a savory sauce.