Yan Mei Snack (Yudai Commercial Street Branch)
小吃快餐 · ⭐ 4.0
Dufu Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Dufu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Powder and Cool Shrimp, Youtiao, Thin seaweed strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.0
- Address: Dufu Street
- Popular dishes: Ice Powder and Cool Shrimp, Youtiao, Thin seaweed strips, Brown Sugar Water, Mashed Potatoes
China trip · China travel
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Dishes
Ice Powder and Cool ShrimpA Sichuan-style cold dessert made with ice powder and rice-based 'cool shrimp', served with sweet syrup for a refreshing, tangy taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Brown Sugar WaterBrown sugar water is a simple dessert made primarily from brown sugar and water. Add an appropriate amount of brown sugar to boiling water and stir until the sugar is completely dissolved. It is beneficial for beauty and skin health, suitable for most people to drink.
Mashed PotatoesA traditional Chinese dish made by mashing boiled potatoes into a soft, smooth consistency and seasoning with garlic, scallions, and salt.
Crispy Potato ChipsCrispy potato chips made from fresh potatoes, fried to perfection for a satisfying crunch and natural flavor.
统一阿萨姆统一阿萨姆是一种即食茶饮，主要原料为阿萨姆红茶和水，通过浸泡、过滤和灌装工艺制成。成品为液体饮品，可直接饮用或加冰饮用。
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Spicy Sour Potato NoodlesA creative snack blending Sichuan flavors, featuring sweet potato noodles and crispy potato chips tossed in a tangy spicy sauce.
Spicy Mung Bean NoodlesSpicy mung bean noodles are a flavorful dish made with thin mung bean noodles tossed in a spicy sauce of chili oil, Sichuan peppercorns, garlic, and soy sauce.
Spicy Tofu SkinA spicy Sichuan dish made with tofu skin stir-fried with chili, Sichuan pepper, and garlic for a bold, numbing flavor.