Guizhou Sheep and Beef Noodles
其他美食 · ⭐ 3.9
1st and 2nd Floors, No. 2 Student Canteen, No. 99 Ziyang Avenue
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st and 2nd Floors, No. 2 Student Canteen, No. 99 Ziyang Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Beef Noodles, Tripe Noodles, Special Braised Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 其他美食
- Rating: 3.9
- Address: 1st and 2nd Floors, No. 2 Student Canteen, No. 99 Ziyang Avenue
- Popular dishes: Clear Soup Beef Noodles, Tripe Noodles, Special Braised Beef Noodles, Spicy Chicken Noodles, 辣鸡粉
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Dishes
Clear Soup Beef NoodlesClear beef noodle soup made with fresh beef and bones, served with rice noodles or glass noodles. Key ingredients include beef, beef bones, rice noodles (or glass noodles), and seasonings like scallions and ginger. The broth is simmered for hours, then sliced beef and noodles are added, garnished with green onions or cilantro.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Special Braised Beef NoodlesA flavorful dish featuring tender beef and chewy noodles, slow-cooked in a rich, spiced broth with aromatic herbs and spices.
Spicy Chicken NoodlesSpicy chicken noodles is a noodle dish primarily made with chicken and chili peppers. The chicken is cut into pieces, then fried or stir-fried, and then combined with dried chilies, Sichuan peppercorns, and other seasonings for a final stir-fry. Cooked noodles are added and mixed well. The cooking process emphasizes precise heat control to achieve crispy exterior and tender interior for the chicken, along with a rich, spicy aroma from the chilies.
辣鸡粉辣鸡粉是一道以鸡肉和米粉为主要食材的菜品，鸡肉切块后与辣椒、花椒等调料一同炒制，再加入高汤或水煮沸，最后将煮好的鸡肉和汤汁浇在煮熟的米粉上。制作过程中注重调味料的搭配，使鸡肉入味，米粉吸收汤汁。
Sour Cabbage Beef NoodlesA popular Chinese noodle dish made with sour cabbage, tender beef, and rice noodles in a flavorful broth.
Sour Cabbage and Lamb NoodlesA hearty dish made with lamb, sour cabbage, and rice noodles, known for its tangy and savory flavor.
Sour Cabbage Beef Noodle SoupSuancai beef noodle soup features beef slices and pickled cabbage, cooked with noodles. Beef is blanched or stir-fried, pickled cabbage is pre-fermented or boiled, then simmered or mixed with noodles.
Sour Cabbage Fish NoodlesA dish featuring tender fish slices and sour cabbage, served with rice noodles in a spicy and tangy broth.