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RuYuan Garden

Hot pot · ⭐ 4.5

Northeast of the intersection of Ouya Avenue and Bahe East Road

Dishes

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  Croissant

  A croissant is a type of bread originating from France, made primarily from butter, flour, sugar, salt, and yeast, and crafted through processes such as mixing, fermentation, shaping, and baking. Its distinctive feature is a golden, crispy crust with a soft interior and a rich buttery aroma.
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  Canned Beverage

  A canned beverage is a convenient drink, typically carbonated soda, juice, or functional drink, sealed in a metal can for portability and immediate consumption.
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  Ruyuan Secret Stew

  A flavorful stew made with pork belly, potatoes, tofu, and greens, slow-cooked in a secret sauce for rich taste.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Looking at Peach Blossoms

  A dish featuring tender chicken slices stir-fried with carrots and peas, symbolizing beauty and good fortune.
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  梅香小番茄

  梅香小番茄是一道以小番茄为主要食材的菜品，将小番茄洗净后与梅子酱或话梅调味料混合腌制而成。制作过程中通常不需加热，通过腌制使小番茄吸收梅子的酸香风味，口感清爽，适合佐餐或作为开胃菜。
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  Seaweed Peanuts

  Seaweed peanuts are made by mixing crushed seaweed with roasted or baked peanuts, typically using pre-cooked peanut kernels and dried, ground purple laver for a distinctive flavor.
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  Crisp Buddha's Hand Gourd Salad

  Buddha's hand gourd sliced and lightly salted, then mixed with garlic, vinegar, sugar, and chili for a refreshing and crisp salad.
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  Bamboo Shoot Tips

  Bamboo shoot tips, made from the fresh tips of bamboo shoots, are cleaned and sliced to preserve their natural flavor. They can be stir-fried alone or paired with other ingredients, offering a tender texture and rich nutrition.
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  Frog Legs

  Eel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
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  Bamboo Shoots

  Bamboo shoots are primarily made from fresh bamboo shoots, which are washed and cut into segments, then cooked with simple seasonings such as salt and cooking oil through steaming or stir-frying, preserving the original fragrance and crisp texture of the bamboo shoots.
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  Black Bean Curd

  Black tofu is a soy product made primarily from black beans, processed by soaking, grinding into pulp, filtering, boiling, and then adding a coagulant. The finished product is white or slightly yellow, with a smooth and delicate texture, tender and silky in taste. It can be eaten directly or paired with seasonings and sauces.

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