Wu San Sui Sauce-Scented Barbecue (Shimao Branch)
Barbecue · ⭐ 4.8
Unit 45, Building 14, No. 833 Jinfeng Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Unit 45, Building 14, No. 833 Jinfeng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Highland Baby Potatoes, Crispy Tofu with Sauce, Stir-Fried Cold Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.8
- Address: Unit 45, Building 14, No. 833 Jinfeng Road
- Popular dishes: Yunnan Highland Baby Potatoes, Crispy Tofu with Sauce, Stir-Fried Cold Vermicelli, Charcoal-Grilled Pork Belly with Soy Sauce Flavor, Charcoal-Grilled Garlic Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Yunnan Highland Baby PotatoesYunnan highland baby potatoes are steamed and served with a secret sauce or simple seasoning, offering a soft, sweet, and flavorful experience.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Stir-Fried Cold VermicelliA cold dish made from mung bean vermicelli, seasoned with garlic, chili oil, soy sauce, and vinegar for a spicy and fragrant flavor.
Charcoal-Grilled Pork Belly with Soy Sauce FlavorPork belly marinated in a special charcoal-grilling sauce and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Charcoal-Grilled Garlic ShrimpFresh shrimp marinated in a special sauce and grilled over charcoal, delivering a rich aroma and tender texture.- Charcoal-grilled Beef with Soy Sauce FlavorGrilled beef slices marinated in soy sauce and cooked over charcoal, resulting in tender and flavorful meat.
Charcoal-Grilled Chicken Tripe with SauceA dish featuring chicken tripe grilled over charcoal and coated in a savory sauce, offering a rich, spicy flavor.
Charcoal-grilled Spicy Beef RibsPremium beef ribs marinated and grilled over charcoal, with a crispy exterior and tender interior, rich in aroma and pronounced spiciness.
Charcoal-Grilled Spicy BeefCharcoal-grilled spicy beef made with marinated beef and served with a bold, numbing chili flavor.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Aluminum Foil Wrapped TofuA dish of soft tofu wrapped in aluminum foil and grilled, absorbing savory flavors while maintaining a smooth texture.
Cilantro Tofu CubesA dish made with tofu cubes stir-fried with fresh cilantro, seasoned with soy sauce and garlic for a savory, refreshing flavor.
Black Pepper PorkTender pork pieces stir-fried with black pepper and seasonings, resulting in a savory and aromatic dish.