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Yunlong Fresh Skewers (Yuhua Branch)

Barbecue · ⭐ 4.7

Beside the West Gate of Zhao Bukou Xin Village

Dishes

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  Abundant Harvest

  Da Feng Shou is a stir-fried dish primarily made with a variety of vegetables, commonly including carrots, green peppers, corn kernels, string beans, and mushrooms. The ingredients are cut into pieces and stir-fried together with appropriate seasonings.
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  Big Big Chicken Feet

  Chicken feet are simmered in a flavorful sauce until tender and served with a spicy kick.
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  Orleans Chicken Wings

  Orleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Old-Style Bread Slices

  Made from premium flour, these classic bread slices are baked to a golden crispness and soft interior, often enjoyed with butter, jam, or cheese as a breakfast or afternoon tea treat.
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  Beef Skewers with Marbled Fat

  Beef skewers made from alternating strips of lean and fatty beef, marinated and grilled over charcoal for a savory, smoky flavor.
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  Honey-glazed Pork Tenderloin

  Honey-glazed pork tenderloin strips marinated, pan-fried or deep-fried until slightly crispy, then glazed with a sweet sauce of honey, soy sauce, sugar, and a touch of vinegar for a juicy, glossy finish.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  Spicy Stir-Fried Chicken Frames

  Spicy stir-fried chicken frames use chicken frames as the main ingredient, blanched and then stir-fried with chili, scallions, ginger, garlic, and other seasonings. The chicken becomes tender and flavorful, with bones absorbing the spicy aroma.
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  Roasted Potato Slices

  Grilled potato slices are made from fresh potatoes, sliced thinly, marinated, and then baked on a grill until golden and crispy. During baking, the potato slices emit an enticing aroma, developing a slightly charred outer layer while maintaining a soft and tender interior.
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  Fresh Grilled Lamb Skewers

  Fresh lamb skewers made with fresh lamb cut into small pieces, marinated and grilled over charcoal or in a烤炉. Seasoned with salt, cumin, and chili powder for a crispy outside and tender inside with rich aroma.
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  Fresh Lamb Skewers

  Fresh lamb skewers are made by cutting fresh lamb into chunks and threading them onto bamboo skewers. After marinating with a special seasoning, they are slowly grilled over charcoal until the outside is crispy and the inside remains tender and juicy. The meat is delicious on its own with simple seasonings.
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  Spicy and Flavorful Edamame

  A spicy and flavorful dish made with fresh edamame, seasoned with chili, Sichuan pepper, and aromatic spices.

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